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Instant Pot Turkey Vegetable Noodle Soup


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  • Author: Laura

Description

Whip up this easy turkey noodle soup recipe in the Instant Pot tonight! A great leftover turkey recipe that is paired with veggies.


Scale

Ingredients

  • 2 cups cooked turkey breast, chopped
  • 1 tablespoon butter
  • 2 cloves garlic, minced
  • ½ white onion, chopped
  • 3 celery stalks, chopped
  • 12-ounce bag frozen mixed vegetables
  • 1 cup macaroni noodles
  • 4 cups chicken broth
  • 1 tablespoon oregano
  • 1 teaspoon salt
  • ½ teaspoon ground pepper

Instructions

  • Turn Instant Pot on to saute mode and add the butter, onion and garlic to the inner pot. Cook while stirring for 1-2 minutes. Add remaining ingredients to pot.
  • Close the instant pot lid and turn pressure valve to seal. Cook on manual high pressure for 12 minute
  • Allow for quick pressure.

Notes

Makes 8 servings.

  • Category: soup
  • Method: Instant Pot
  • Cuisine: American

Keywords: instant pot turkey soup, turkey soup with noodles, turkey noodle soup

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