There's no dish more famously Minnesotan than tater tot hotdish. It's warm, comforting, and filling - everything you need on a cold winter day. Plus, it's easy to make and can feed a crowd. So if you're looking for a hot dish recipe that will please everyone, tater tot hotdish is the way to go.
Ingredients
1lbGround beef
1Onion, chopped
1tbspWorcestershire sauce
2tspMinced garlic
1canCream of mushroom soup
15ozGreen beans drained, I used a can of 15 oz
1bagTater tots, frozen
2cShredded cheddar cheese
Salt and pepper to taste
Instructions
Place the ground beef and onion into a skillet over medium high heat, and saute until the meat is browned and onions have softened. Drain the extra fat.
Heat the oven to 350 degrees.
Mix the worcestershire sauce and salt and pepper to taste into the meat mixture, and spread it into the bottom of a baking dish.
Spread the soup over the meat, and sprinkle with the green beans.
Add the cheese in a layer, and then top with the tater tots.