Looking for the best pumpkin pancakes? This is the recipe for you. These fluffy pancakes are packed with pumpkin flavor. Topped with honey butter, these are the perfect fall breakfast idea. Enjoy these pumpkin pancakes as a family breakfast or as a special brunch.
Ingredients
1 1/4cupsall-purpose flour
2tablespoonssugar
2teaspoonsbaking powder
1teaspooncinnamon
1/2teaspoonground ginger
1/2teaspoonsalt
1/8teaspoonnutmeg
pinchof ground cloves
1cupmilk
6tablespoonscanned pumpkin puree
2tablespoonsmelted butter
1egg
1/2cupchopped walnuts
Instructions
Whisk together flour, sugar, baking powder, cinnamon, ground ginger, salt, nutmeg, and a pinch of ground cloves.
In a separate bowl, stir together milk, pumpkin puree, melted butter, and egg; fold mixture into dry ingredients.
Melt some butter in a skillet over medium heat; pour in 1/4 cup batter for each pancake. Cook pancakes about 3 minutes per side; serve with butter and syrup.