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Best Crockpot Meatballs
Prep Time:
10
minutes
minutes
Cook Time:
6
hours
hours
Total Time:
6
hours
hours
10
minutes
minutes
Servings:
8
The Best Crockpot Meatballs are easy to make, quick to prepare and taste delicious. They can be used for a multitude of meals or as an appetizer.
Ingredients
1x
2x
3x
2
lbs.
Frozen meatballs
15
oz.
BBQ sauce
Large 32 oz. jar Grape jelly
Instructions
Place the bbq sauce and the grape jelly into a crockpot and stir to combine.
Add the meatballs to the crockpot, and toss to coat.
Cook on low for 6 hours.
Stir to coat the meatballs in the sauce and serve.
Enjoy!
Nutrition
Calories:
423
kcal
|
Carbohydrates:
33
g
|
Protein:
17
g
|
Fat:
26
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
14
g
|
Trans Fat:
1
g
|
Cholesterol:
75
mg
|
Sodium:
1302
mg
|
Fiber:
3
g
|
Sugar:
23
g
Author:
Laura