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Sweet Alabama Pecan Bread
Prep Time:
10
minutes
minutes
Cook Time:
35
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
12
if you’re looking for a delicious and easy-to-follow recipe that will tantalize your taste buds, look no further than this
sweet Alabama pecan bread
.
Ingredients
1x
2x
3x
2
C.
Finely chopped pecans
1 ½
C.
Self rising flour
1
C.
Granulated sugar
1
C.
Brown sugar
1
C.
Vegetable oil
4
Large eggs
1
tsp.
Vanilla extract
¼
tsp.
Salt
Instructions
Preheat the oven to 350 degrees.
Add the granulated sugar, brown sugar, vegetable oil and eggs to a mixing bowl and beat on high until smooth and creamy.
Add the flour, vanilla and salt to the mixing bowl and beat on high until well combined.
Fold the pecans into the batter and spread it in the bottom of a well greased 9x13 baking dish.
Bake for 30-35 minutes until cooked through. Let rest for 15 minutes before serving.
Nutrition
Calories:
486
kcal
|
Carbohydrates:
45
g
|
Protein:
5
g
|
Fat:
33
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
28
g
|
Cholesterol:
62
mg
|
Sodium:
263
mg
|
Fiber:
2
g
|
Sugar:
32
g
Author:
Marta