Tried and True BLT Pasta Salad
Servings: 8
Ingredients
- 4 C. Cooked macaroni noodles
- 4 C. Tomato diced
- 4 Slices of bacon cooked and crumbled
- 3 C. Shredded lettuce
- ½ C. Fat free mayo
- 1 Tbsp. Dijon mustard
- ⅓ C. Light sour cream
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the macaroni, lettuce, tomato and bacon, stir to combine well.
- Mix together the mayo, mustard, sour cream and salt and pepper to taste in a small bowl.
- Pour the sauce mixture over the noodle mixture in the large bowl, and toss to combine well.
- Serve immediately or chill before serving if preferred.
Nutrition
Serving: 1g | Calories: 172kcal | Carbohydrates: 26g | Protein: 7g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 10mg | Sodium: 323mg | Fiber: 3g | Sugar: 4g