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+
servings
Baked Fried Chicken
Prep Time:
15
minutes
Cook Time:
1
hour
Total Time:
1
hour
15
minutes
Servings:
6
Easy Recipe for Baked Fried Chicken that's cripsy without the need to deep frying!
Ingredients
1x
2x
3x
6
Chicken legs
1
C.
All purpose flour
1
Tbsp.
Seasoned salt
½
tsp.
Salt
¾
tsp.
Black pepper
2
tsp.
Paprika
1
tsp.
Garlic powder
1
tsp.
Parmesan cheese
Buttermilk
Instructions
Place the chicken in a bowl and cover in buttermilk. Let marinate for at least 30 minutes.
Add the rest of the ingredients to a Ziploc bag and shake to combine well.
Preheat the oven to 400 degrees.
Add the chicken to the Ziploc bag and shake to coat in the breading mixture.
Place the breaded chicken on a baking sheet lined with oil or cooking spray.
Bake for 30 minutes, flip over and bake for an additional 30 minutes, or until the internal temperature is at least 165 degrees.
Nutrition
Serving:
1
g
|
Calories:
574
kcal
|
Carbohydrates:
19
g
|
Protein:
66
g
|
Fat:
24
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
14
g
|
Cholesterol:
330
mg
|
Sodium:
1291
mg
|
Fiber:
1
g
|
Sugar:
2
g
Author:
Marta