Banana Chocolate Chip Cookies
Servings: 3 -4 dozen cookies
Simple and easy recipe to make Banana Chocolate Chip Cookies that are highly addcitive!
Ingredients
- 1 Stick of unsalted butter melted
- ½ C. Granulated sugar
- ½ C. Brown sugar
- 2 tsp. Vanilla extract
- 1 Large egg
- ½ C. Sour cream
- 2 Medium bananas mashed
- 2 ½ C. All purpose flour
- ¾ tsp. Baking soda
- ½ tsp. Baking powder
- Pinch of salt
- ½ C. Mini chocolate chips
- ½ C. Nuts chopped
Instructions
- Preheat the oven to 350 degrees.
- Add the butter and sugars to a mixing bowl. Beat until smooth.
- Mix in the egg and vanilla followed by the sour cream and mashed bananas. Beat until well combined.
- Place the flour, baking soda, baking powder and salt in the mixing bowl and beat until a smooth batter has formed.
- Fold in the chocolate chips and chopped nuts.
- Drop the batter by the spoonful onto a parchment lined baking sheet.
- Bake for 10-12 minutes until browned and cooked through.
Nutrition
Serving: 1g | Calories: 334kcal | Carbohydrates: 46g | Protein: 5g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Cholesterol: 41mg | Sodium: 139mg | Fiber: 2g | Sugar: 23g