Amish Onion Fritters

Amish Onion Fritters

This Amish Onion Fritters Recipe will leave you satisfied and impressed by the incredible flavor. If you haven’t tried corn fritters before, there is no better time than now.

I have always done one similar to this one green and purple cabbage, onion, carrots, bacon and salt, pepper to taste, and butter ♥

Ingredients

½ C. All-purpose flour 1 Tbsp. Cornmeal 1 Tbsp. Granulated sugar 2 tsp. Baking powder ½ C. Whole milk 2 C. Chopped onions Salt and pepper to taste Oil for frying

First Step:

Place all of the ingredients minus the oil into a mixing bowl, and stir together until well combined.

Second Step:

Heat ½ -1 inch of oil in a deep-sided skillet over medium-high heat on the stove. When the oil has reached a temperature of at least 175 degrees, drop the batter into the skillet by the tablespoonful, spreading it out a bit as you go.

Enjoy!

Enjoy!