Go Back
Print
Recipe Image
Smaller
Normal
Larger
Easy Breakfast Casserole
Prep Time:
5
minutes
minutes
Cook Time:
1
hour
hour
Total Time:
1
hour
hour
5
minutes
minutes
An easy
breakfast casserle
that is made with
eggs, ham and hashbrowns.
This breakfast casserole with ham is a tasty way to start the day.
Ingredients
12
Eggs
16
oz
Cubed ham
1
c
Milk
24
oz
Frozen hash browns
8
oz
Shredded cheddar cheese
Salt and pepper to taste
Cooking spray
Instructions
Preheat your oven to 350 degrees.
Place the hash browns, cubed ham and shredded cheddar cheese into a large mixing bowl, and mix to combine well.
Pour the hash brown mixture into a greased 9x13 casserole dish in an even layer.
In a separate bowl, combine the eggs and milk, and beat to combine.
Pour the egg mixture over the hash brown mixture in the casserole dish, and bake for 50-60 minutes.
Author:
Laura