If you're looking for an easy and delicious beef and noodle dish, then look no further than this beef and noodles crockpot. Beef and noodles is classic comfort food that's perfect for a chilly day, just throw all of the ingredients into the pot and let it cook!
Ingredients
2-3poundsbeef roast
1canbeef broth, 14 ounces can
1packagebeefy onion soup mix
1cancream of celery or mushroom soup, 10.75 oz can
2tbsp.Minced garlic
3cupsbeef broth
1pkg. egg noodles, cooked as directed
Salt and pepper, to taste
Instructions
In a medium-sized bowl add the beef onion soup mix, beef broth, minced garlic, and cream of mushroom soup.
Stir until well combined.
Add your roast to the slow cooker.
Pour the mushroom soup mixture over the roast.
Cover the slow cooker and cook on a low setting for about 8 hours or high for 4 hours.
Check that the meat is fork-tender.
Using forks shred the meat to bite sizes, pour in about 3 cups beef broth.
Stir until just mixed.
Cover the slow cooker and cook for 3 hours on low or 1 hour on high.
Prepare the egg noodles as directed on the package.
Add the egg noodles to the crock pot and toss to combine.