Even if you are not in the market for a husband, Catch a Husband Cake is one delicious cake to bake! It is rich, creamy, and incredibly decadent.
Ingredients
INGREDIENTS FOR THE CAKE:
1canCondensed Milk
1canEvaporated Milk
1cupCoconut Milk
2 ½cupsFlour
1/2cupSugar
3Eggs
3tbspButter
INGREDIENTS FOR THE ICING:
1cupCoconut Milk
2tbspSugar
1cupCoconut, Shredded
Instructions
INSTRUCTIONS FOR THE CAKE:
In a big blender, blend half of all ingredients for the cake.
Put the blended mixture in a big bowl and then blend the other half of the ingredients.
Put the other half of the blended mixture in the same bowl and mix together with a whisk.
Add the blended mixture in a greased and floured Bundt pan.
Bake at 350º F / 175º C for 45 minutes or until golden brown. Insert a toothpick in the cake, if it comes out clean remove the cake from the oven.
Carefully remove the cake from the pan. Run a soft spatula around the edges of the cake, then invert a serving plate on top of the pan. In one quick motion, flip the cake upside-down.
INSTRUCTIONS FOR THE ICING:
In a small-medium saucepan, put the coconut milk, sugar and grated coconut and stir.
Bring to a boil and remove from the heat. Let it cool for 5 minutes and then pour over the cake.