This Cracked Crab Cheese Bread is an irresistible savory appetizer that's sure to be a hit at any gathering. Made with fresh crabmeat, sharp cheddar cheese, and a blend of flavorful herbs, this cheesy bread is baked to perfection with a golden, crunchy crust.
Ingredients
1 - 8ozCream Cheese, softened
1 - 8ozCan of Crab Meat
1CShredded Colby Jack Cheese
1CShredded Mozzarella Cheese
2tbspold bay seasoning
1Loaf of French Bread, sliced in the middle then the middle of the bread hulled
Instructions
Preheat oven to 350 degrees and line a cookie sheet with parchment paper
Using a large bowl, mix together the cream cheese, colby jack cheese, and mozzarella until combined
Mix the crab meat with the cream cheese mixture
Place french loaf bread onto the cookie sheet
Fill the bread with the with the crab mixture and top with some more cheese
Place into the oven and bake for about 10 minutes or until the cheese has melted and the bread has toasted