Easy Cheesy Ground Beef Enchiladas is a great recipe for your family or even if you are feeding guests. It is a mouth-watering dish that brings together the flavors of ground beef, spices, cheese, and enchilada sauce. This dish is easy to make and perfect for those who love Mexican cuisine.
Ingredients
1lb.Ground beef
½Onion chopped
3Tbsp.Taco seasoning
¼C.Water
2C.Enchilada sauce
3C.Cheddar cheese shredded
10-14Soft corn tortillas warmed up
Sour cream and chopped cilantro for garnish
Instructions
Preheat the oven to 350 degrees.
Add the ground beef and onion to a skillet over medium high heat. Saute until the meat is cooked through and the onion is softened. Drain any excess grease.
Reduce the heat to medium and stir in the water and taco seasoning. Saute another 5 minutes.
Layer ½ of the enchilada sauce in the bottom of a 9x13 baking dish.
Fill the tortillas with the meat filling and a sprinkling of cheese.
Roll the tortillas closed and place them seam side down in the baking dish on top of the sauce.
Top the tortillas with the remaining sauce and cheese.
Bake for 20 minutes and garnish with sour cream and cilantro before serving.