If you are looking for a new way to cook and enjoy roasted chicken, this orange cumin roast chicken is definitely worth a try. It is very easy to make, packed with plenty of flavors, and sure to become a new favorite with your family and friends as well as in your recipe collection. So fire up the oven or grill, grab your ingredients, and get ready to enjoy a delicious meal at the end of the hard day.
Ingredients
6Bone in skin on chicken thighs
2Tbsp.Olive oil
2Tbsp.Butter
4tsp.Minced garlic
2tsp.Ground cumin
4Sprigs of fresh thyme
2C.Chicken broth
½C.Orange juice
1Red onion sliced
1Orange sliced
Pinchof red pepper flakes
Salt and pepper to taste
Instructions
Preheat the oven to 375 degrees.
Add the oil to an ovenproof skillet over medium-high heat on the stove.
Season the chicken with salt and pepper.
Add the chicken to the skillet and brown on both sides, then remove and set aside.
Remove the extra oil and grease from the skillet and return it to the stove over medium heat.
Place the butter, garlic, and cumin in the skillet and saute for 30 seconds.
Pour in the juice and chicken broth as well as red pepper flakes.
Saute for 2 minutes.
Return the chicken to the skillet along with the thyme, orange slices, and onion.
Cover the skillet and bake in the oven for 1 hour.
Uncover the skillet and bake an additional 15 minutes