This cowboy meatloaf recipe is a must-try! It's easy to make and sure to please your family. The recipe combines ground beef, pork sausage, and bacon, so it's packed with flavor.
Ingredients
1lb.Ground beef
1Package of premade refrigerated mashed potatoes
⅓C.Bread crumbs
½Large onion chopped
¼C.BBQ sauce
1Large egg
2tsp.Chili powder
1C.Bacon pieces
1C.Mexican blend cheese
Salt and pepper to taste
Instructions
Preheat the oven to 375 degrees.
In a mixing bowl, add the ground beef, onion, bread crumbs, bbq sauce, egg, chili powder, and salt and pepper to taste. Mix together to combine completely.
Press the meat mixture into a 9x9 well-greased baking dish.
Bake for 20-25 minutes until cooked through.
Drain the extra fat.
Cook the mashed potatoes according to the package instructions.
Spread the cooked potatoes over the meatloaf mixture in the baking dish.
Top the potatoes with the shredded cheese and bacon pieces.
Place the oven on broil, and broil for several minutes until the cheese is melted.