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Cowboy Meatloaf and Potato Casserole

If you love cheesy casseroles, you’ll love this recipe. Cowboy Meatloaf and Potato Casserole is the perfect Meatloaf casserole you can try.

Cowboy Meatloaf and Potato Casserole

With 10 ingredients, your dinner will be ready in a little more than 30 minutes.

Cowboy Meatloaf and Potato Casserole

One bite and you will know why this is one of the most asked for recipes.

Cowboy Meatloaf and Potato Casserole

Easy to make, delicious, and deliver the most irresistible flavors.

Cowboy Meatloaf and Potato Casserole

Prep Time: 20 minutes | Cook Time: 20-25 minutes | Servings: 6

Ingredients:

1 lb. Ground beef

1 Package of premade refrigerated mashed potatoes

⅓ C. Bread crumbs

½ Large onion chopped

¼ C. BBQ sauce

1 large egg

2 tsp. Chili powder

1 C. Bacon pieces

1 C. Mexican blend cheese

Salt and pepper to taste

Instructions:

Step 1. Preheat the oven to 375 degrees.

Step 2. In a mixing bowl, add the ground beef, onion, bread crumbs, bbq sauce, egg, chili powder, and salt and pepper to taste. Mix together to combine completely.

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Step 3. Press the meat mixture into a 9×9 well-greased baking dish.

Step 4. Bake for 20-25 minutes until cooked through.

Step 5. Drain the extra fat.

Step 6. Cook the mashed potatoes according to the package instructions.

Step 7. Spread the cooked potatoes over the meatloaf mixture in the baking dish.

Step 8. Top the potatoes with the shredded cheese and bacon pieces.

Step 9. Place the oven on broil, and broil for several minutes until the cheese is melted.

Enjoy!

SO GOOD!

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Cowboy Meatloaf and Potato Casserole

Cowboy Meatloaf and Potato Casserole

Yield: 6
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes

Ingredients

  • 1 lb. Ground beef
  • 1 Package of premade refrigerated mashed potatoes
  • ⅓ C. Bread crumbs
  • ½ Large onion chopped
  • ¼ C. BBQ sauce
  • 1 Large egg
  • 2 tsp. Chili powder
  • 1 C. Bacon pieces
  • 1 C. Mexican blend cheese
  • Salt and pepper to taste

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Instructions

  1. Preheat the oven to 375 degrees.
  2. In a mixing bowl, add the ground beef, onion, bread crumbs, bbq sauce, egg, chili powder, and salt and pepper to taste. Mix together to combine completely.
  3. Press the meat mixture into a 9x9 well-greased baking dish.
  4. Bake for 20-25 minutes until cooked through.
  5. Drain the extra fat.
  6. Cook the mashed potatoes according to the package instructions.
  7. Spread the cooked potatoes over the meatloaf mixture in the baking dish.
  8. Top the potatoes with the shredded cheese and bacon pieces.
  9. Place the oven on broil, and broil for several minutes until the cheese is melted.
  10. Enjoy!

Notes

Cowboy Meatloaf and Potato Casserole

Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 328Total Fat: 19gSaturated Fat: 8gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 97mgSodium: 542mgCarbohydrates: 13gFiber: 1gSugar: 4gProtein: 24g

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