This oven-roasted sausage and potatoes recipe is perfect for busy moms who don't have time to spend hours in the kitchen. It's easy to make and it's sure to please even the pickiest eaters. So fire up your oven and get cooking!
Ingredients
1lbof smoked turkey sausage, cut into rounds
1large onion, peeled and chopped
6baby red potatoes
6baby golden potatoes
1tablespoonolive oil
1/2teaspoonfine sea salt
1/2teaspoonfreshly ground black pepper
1teaspoonsmoked paprika
1teaspooncajun spice
Instructions
Preheat the oven to 400.
Line a large baking sheet with tin foil, and spray with cooking spray.
Set aside.
Cut your turkey sausage into large chunks.
Chop the onions into large chunks.
Wash and pat dry the potatoes.
Cut the baby potatoes in half.
In a large bowl add the sausage, onions, and baby potatoes.
Top the sausage mixture with olive oil, toss to coat.
In a small bowl add all spices and stir to combine.
Sprinkle the sausage mixture with the seasoning mixture.
Toss to coat.
Pour this out onto the sheet pan and spread out the sausage and potatoes evenly.
Place into the pan in the oven and cook for 55 minutes.
Test the potato by inserting a fork in it to verify its tender and fully cooked.