Oven Roasted Sausage and Potatoes

The oven timer beeped, signaling that the dish was done. I pulled out the roasting pan, letting the savory aroma of roasted sausage and potatoes fill the air. I couldn’t wait to taste it.

I served myself a generous portion, then took a bite. The flavors were amazing! The sausage was perfectly cooked, and the potatoes were crispy on the outside and tender on the inside. This recipe was definitely a winner.

So, if you’re looking for a hearty and delicious meal that doesn’t require a lot of work, oven-roasted sausage and potatoes is the perfect recipe for you, this dish is so simple to make – all you need are some fresh ingredients, a baking sheet, and an oven.

And the best part? It’s perfect for any time of year.

Give this recipe a try today!

Scroll to bottom for printable recipe card.

Why Make This Oven Roasted Sausage and Potatoes recipe

This oven-roasted sausage and potatoes recipe is an easy and delicious meal that can be prepared quickly with just a few ingredients.

It’s a one-pan dish that can be customized with different spices and seasonings. Plus, it’s a great option for busy weeknights, meal prep, or entertaining guests.

How long to cook sausage in the oven?

The sausage in this recipe should be cooked in the oven for 50-55 minutes at 400°F. It’s important to check the potatoes for doneness by inserting a fork to verify if they are tender and fully cooked. If they’re not done, cook for another 5 minutes.

Tips for Perfect Sausage & Potatoes

• Cut the sausage, onion, and potatoes into large chunks for even cooking.
• Toss the sausage mixture in a bowl to ensure that everything is coated evenly with the spices and oil.
• Spread the sausage and potatoes out evenly on the baking sheet to ensure even cooking.
• Check the potatoes for doneness by inserting a fork. If they’re not done, cook for another 5 minutes.

Recommended additions

• Top with shredded cheese during the last 5 minutes of cooking.
• Serve with a dollop of sour cream or Greek yogurt on top.
• Add a sprinkle of chopped fresh herbs such as parsley or cilantro before serving.

What kind of sausage is best for this recipe?

Smoked turkey sausage is used in this recipe, but you can also use chicken or pork sausage.

Oven Roasted Sausage and Potatoes video

Ingredients:

• Smoked turkey sausage.
• Onion.
• Baby red potatoes.
• Baby golden potatoes.
• Olive oil.
• Fine sea salt.
• Freshly ground black pepper.
• Smoked paprika.
• Cajun spice.

How to make Oven Roasted Sausage and Potatoes:

Step 1. Preheat the oven to 400.

Step 2. Line a large baking sheet with tin foil, and spray with cooking spray.

Step 3. Set aside.

Step 4. Cut your turkey sausage into large chunks.

Step 5. Chop the onions into large chunks.

Step 6. Wash and pat dry the potatoes.

Step 7. Cut the baby potatoes in half.

Step 8. In a large bowl add the sausage, onions, and baby potatoes.

Step 9. Top the sausage mixture with olive oil, and toss to coat.

Step 10. In a small bowl add all spices and stir to combine.

Step 11. Sprinkle the sausage mixture with the seasoning mixture.

Step 12. Toss to coat.

Step 13. Pour this out onto the sheet pan and spread out the sausage and potatoes evenly.

Step 14. Place into the pan in the oven and cook for 55 minutes.

Step 15. Test the potato by inserting a fork into it to verify its tender and fully cooked.

Step 16. If it’s not done, cook for another 5 minutes.

THANKS FOR PINING!

How to Store Leftovers

Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.

What to Serve With oven roasted sausage and potatoes:

This dish can be served as a standalone meal or paired with a side salad or steamed vegetables.

What to Serve With oven roasted sausage and potatoes

This dish can be served as a standalone meal or paired with a side salad or steamed vegetables.

Oven roasted sausage and potatoes variations:

• Swap out the smoked turkey sausage for chicken or pork sausage.
• Try different spices and seasonings such as garlic powder, onion powder, or Italian seasoning.
• Add in additional vegetables such as bell peppers, carrots, or zucchini.

Can you double this recipe?

Yes, this recipe can be doubled to serve more people. Just make sure to use a large enough baking sheet or split the mixture between two baking sheets.

Why potatoes aren’t cooking evenly?

If the potatoes are not cooking evenly, it may be due to their size or how they were cut. Make sure to cut the potatoes into similar-sized pieces.

More Sausage Recipes to Try

Cheesy smoked sausage and potatoes – If you’re in the mood for a cheesy, hearty dish that will please even the pickiest of eaters, give this smoked sausage and cheese potato casserole recipe a try.

Italian onion and peppers recipe – This sausage and bell pepper skillet recipe is always my favorite recipe to make dinner with little fuss and very little cleanup!

Sausage and bean soup – Perfectly smokey sausage with protein-packed beans is the hearty meal you are looking for.