German Potato Pancakes
Servings: 15 pancakes
These pancakes are a great meal for your family when you want to make something unique and delicious. These are the pancakes to try tonight, trust me the family is going to be thrilled when you serve these up. These can be topped with what you choose or eaten plain. These German Potato Pancakes can be served with anything from Meatloaf to Chicken. You could serve them with literally anything!!
Ingredients
- 6 Gold potatoes , shredded
- 2 Eggs, Large
- 2 Tbsp. Flour
- ¼ tsp. Pepper
- ½ tsp. Salt
- ½ C. onion, Finely chopped
- ¼ tsp. Baking powder
- ¼ C. Vegetable oil , for frying
Instructions
- Place the potatoes, eggs, flour, pepper, salt, onion, and baking powder into a bowl, and knead well with your hands until combined completely.
- Heat the oil in a skillet over medium-high heat on the stove.
- Add the potato mixture in small ¼ cup pancake shapes to the heated oil, and cook for a few minutes on each side until golden brown and crispy.
- Place the potato pancakes on a paper towel-lined plate to drain.
Nutrition
Calories: 107kcal | Carbohydrates: 14g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 22mg | Sodium: 23mg | Potassium: 308mg | Fiber: 2g | Sugar: 1g | Vitamin A: 34IU | Vitamin C: 14mg | Calcium: 18mg | Iron: 1mg