German Potato Pancakes

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4.25 from 4 votes

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Hearty #potato #pancakes can be enjoyed anytime of the day!

German Potato Pancakes

GERMAN POTATO PANCAKES (Kartoffelpuffer)

easy | quick | vegan | side dish | snack

German Potato Pancakes

These German Style Potato Pancakes are amazing!

German Potato Pancakes

Prep Time: 15 minutes

Cook Time: 3-5 minutes per batch of pancakes

Servings: 15 pancakes

Ingredients:

6 Gold potatoes shredded

2 large eggs

2 Tbsp. Flour

¼ tsp. Pepper

½ tsp. Salt

½ C. Finely chopped onion

¼ tsp. Baking powder

¼ C. Vegetable oil for frying

How to make German Potato Pancakes:

Step 1. Place the potatoes, eggs, flour, pepper, salt, onion, and baking powder into a bowl, and knead well with your hands until combined completely.

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Step 2. Heat the oil in a skillet over medium-high heat on the stove.

Step 3. Add the potato mixture in small ¼ cup pancake shapes to the heated oil, and cook for a few minutes on each side until golden brown and crispy.

Step 4. Place the potato pancakes on a paper towel-lined plate to drain.

Enjoy!

German Potato Pancakes

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German Potato Pancakes

Servings: pancakes

4.25 from 4 votes

Review Recipe

Ingredients

6 Gold potatoes shredded
2 Large eggs
2 Tbsp. Flour
¼ tsp. Pepper
½ tsp. Salt
½ C. Finely chopped onion
¼ tsp. Baking powder
¼ C. Vegetable oil for frying

Follow Sweet Pea's Kitchen

Instructions

Place the potatoes, eggs, flour, pepper, salt, onion, and baking powder into a bowl, and knead well with your hands until combined completely.
Heat the oil in a skillet over medium-high heat on the stove.
Add the potato mixture in small ¼ cup pancake shapes to the heated oil, and cook for a few minutes on each side until golden brown and crispy.
Place the potato pancakes on a paper towel-lined plate to drain.
Enjoy!