Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Italian Creamy Tuscan Chicken Pasta
Prep Time:
10
minutes
Cook Time:
15
minutes
Total Time:
25
minutes
Servings:
6
Ingredients
1x
2x
3x
2
lbs
Chicken Breasts
2
tbsp
Oil
2
tbsp
Butter
1/2
tsp
Salt
1/8
tsp
Pepper
1
tsp
Italian Seasoning
2
Garlic Cloves
3
C
Baby Spinach
8
oz
Sun-dried Tomatoes
3
C
heavy Cream
1/2
C
Parmesan cheese
1/2
lb
Penne Pasta
Instructions
Put skillet on med-high heat and add oil.
Season chicken with salt and pepper and cooked chicken until brown and no longer pink in the middle.
Once cooked slice into cubes and set to the side.
Cook Penne pasta according to instructions.
In a saucepan over medium heat melt butter and add in the tomatoes, garlic, and spinach. Cook until tender.
Add in the cream and cook for another few minutes.
Add in Italian seasoning and the parmesan cheese and mix.
Lastly add the chicken and pasta in and stir.
Serve and enjoy!
Nutrition
Serving:
1
g
|
Calories:
925
kcal
|
Carbohydrates:
38
g
|
Protein:
61
g
|
Fat:
61
g
|
Saturated Fat:
33
g
|
Polyunsaturated Fat:
23
g
|
Trans Fat:
2
g
|
Cholesterol:
280
mg
|
Sodium:
557
mg
|
Fiber:
6
g
|
Sugar:
18
g
Author:
Marta