This coconut custard pie recipe is sure to please everyone at your next gathering. Made with just a few simple ingredients, this pie is both delicious and easy to make. Whether you're serving it for dessert or breakfast, this pie is sure to be a hit!
Ingredients
½C.Bisquick
¾C.Sugar
4Large eggs
2C.Milk
1C.Flaked coconut
1tsp.Vanilla extract
1Tbsp.Butter softened
Instructions
Preheat the oven to 400 degrees.
In a mixing bowl, beat together the ingredients until smooth.
Pour the mixture into a well greased pie pan.
Bake for 30 minutes, or until browned and cooked through.