If you’re in the mood for some good old-fashioned comfort food, look no further than this taco stuffed avocado recipe. It’s easy to make and is sure to please even the pickiest of eaters.
Ingredients
1lb.Ground beef
1Packet of taco seasoning
½Onion chopped
1C.Shredded taco blend cheese
4Tbsp.Sour cream
4Tbsp.Salsa
¼C.Green onions chopped
2Ripe avocados
Instructions
Heat the ground beef and onion in a skillet over medium high heat on the stove. Cook until the meat is completely browned and the onions have softened.
Drain any excess fat from the skillet.
Sprinkle in the taco seasoning and stir the meat to combine.
Cut the avocados in half lengthwise and remove the pit.
Scoop out the flesh from the inside of the avocados.
Fill the avocado shells with the taco meat and top with shredded cheese, sour cream and salsa.