2-ingredient Pumpkin Muffins are soft, delicious, and so quick and easy to make to give you a special treat.
You can’t resist the flavor of these comforting homemade Pumpkin Muffins.
You can easily grab one of these muffins on the way out the door.
Ingredients:
1 box spice cake mix
1 15 oz can pumpkin puree
How to make 2-ingredient Pumpkin Muffins:
Step 1. Preheat to 325 degrees.
Step 2. In a large bowl add your spice cake mix and pumpkin puree.
Step 3. Mix until combined, make sure to scrape sides.
Step 4. Line your cupcake pan with liner.
Step 5. Use a regular-sized ice cream scoop to scoop batter and drop it into the liners.
Step 6. Bake for 20 minutes.
Step 7. Insert a toothpick into the center of the muffin, if it comes out clean muffins are done.
Step 8. If not, bake for another 2-3 minutes.
Enjoy!
Now, remember to save this recipe on Pinterest for later 🙂
2-ingredient Pumpkin Muffins
Ingredients
- 1 box spice cake mix
- 1 15 oz can pumpkin puree
Instructions
- Preheat to 325 degrees.
- In a large bowl add your spice cake mix and pumpkin puree.
- Mix until combined, make sure to scrape sides.
- Line your cupcake pan with liner.
- Use a regular-sized ice cream scoop to scoop batter and drop it into the liners.
- Bake for 20 minutes.
- Insert a toothpick into the center of the muffin, if it comes out clean muffins are done.
- If not, bake for another 2-3 minutes.
- Enjoy!
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