Garlic Honey Lime Shrimp
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This Garlic Honey Lime Shrimp is so good and it only takes 20 minutes to make AND it is resutaurant quality!
If you are a lover of Shrimp and Garlic, THESE ARE A MUST TRY:
This simple and flavorful Garlic Honey Lime Shrimp tastes like restuarant meals BUT with minimum effort and maximum flavor!
Prep Time: 10 minutes – Cook Time: 10 minutes – Servings: 4
Ingredients for Garlic Honey Lime Shrimp:
1 lb. Shrimp peeled and deveined
1 Tbsp. Olive oil
1 Tbsp. Butter
4 tsp. Minced garlic
3 Tbsp. Honey
1 ½ Tbsp. Lime juice
¼ tsp. Salt
3 Dashes of cayenne pepper
Chopped parsley for garnish
How To Make Garlic Honey Lime Shrimp:
Step 1. Heat the oil and butter in a skillet over medium high heat.
Step 2. Add the garlic to the skillet and saute for 30 seconds.
Step 3. Stir in the shrimp and season with salt. Cook for 2 minutes.
Step 4. Add in the honey, lime juice and cayenne pepper. Cook until the sauce thickens and the shrimp is cooked through.
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And cook,
Step 5. Serve with fresh chopped parsley.
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Garlic Honey Lime Shrimp
Ingredients
- 1 lb. Shrimp peeled and deveined
- 1 Tbsp. Olive oil
- 1 Tbsp. Butter
- 4 tsp. Minced garlic
- 3 Tbsp. Honey
- 1 ½ Tbsp. Lime juice
- ¼ tsp.Salt
- 3 Dashes of cayenne pepper
- Chopped parsley for garnish
Instructions
- Heat the oil and butter in a skillet over medium high heat.
- Add the garlic to the skillet and saute for 30 seconds.
- Stir in the shrimp and season with salt. Cook for 2 minutes.
- Add in the honey, lime juice and cayenne pepper. Cook until the sauce thickens and the shrimp is cooked through.
- Serve with fresh chopped parsley.
Nutrition
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