Sausage and Shrimp Kebabs

Finally got all my food prepped and ready to cook in the morning for my Queens Birthday Celebration… Will do the fruit tray and Sausage and Shrimp Kebabs in the morning.

Packed with flavor and super easy to make!

Quick and easy 5 ingredient Sausage and Shrimp Kebabs are out of this world!!

You are going to LOVE these Sausage and Shrimp Kebabs! Step by step below! DELISH!!

Prep Time: 20 minutes | Cook Time: 6-10 | Servings: 8

Ingredients:

1 lb. Large shrimp cleaned and peeled but with tails on

1 Package smoked sausage cut into slices the same thickness as the shrimp

2 Tbsp. Olive oil

1 Tbsp. BBQ rub seasoning of choice

Wooden skewers

Instructions:

Step 1. Preheat the grill to 350 degrees.

Step 2. Mix together the shrimp and sausage in a bowl.

Step 3. Pour the olive oil and seasoning over the meat and mix to combine well.

a. Adding olive oil

b. Adding seasoning 

Step 4. Layer three shrimp and three slices of sausage onto each wooden skewer.

Step 5. Grill the skewers for 3-5 minutes per side until done to your liking.

Enjoy!

SO GOOD!!

Now, remember to save this recipe on Pinterest for later 🙂

Sausage and Shrimp Kebabs

Prep Time: 20 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

Servings: 8

4.67 from 3 votes

Review Recipe

Ingredients 

• 1 lb. Large shrimp cleaned and peeled but with tails on
• 1 Package smoked sausage cut into slices the same thickness as the shrimp
• 2 Tbsp. Olive oil
• 1 Tbsp. BBQ rub seasoning of choice
• Wooden skewers

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Instructions

• Preheat the grill to 350 degrees.
• Mix together the shrimp and sausage in a bowl.
• Pour the olive oil and seasoning over the meat and mix to combine well.
• Layer three shrimp and three slices of sausage onto each wooden skewer.
• Grill the skewers for 3-5 minutes per side until done to your liking.
• Enjoy!

Nutrition

Serving: 1g | Calories: 128kcal | Carbohydrates: 1g | Protein: 14g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Cholesterol: 127mg | Sodium: 674mg

Author: Laura

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