Lasagna Soup

Mexican cuisine is among the most famous cuisine around the world.

Lasagna stands on top of the list with the perfect blend of Mexican flavor but on the other hand, needs a lot of time for preparation.

We made your work easy by giving you an alternate Lasagna soup recipe to keep on hand which gives you the hearty and delicious taste of lasagna at home within 30 minutes.

So let’s start cooking this recipe.

Scroll to bottom for printable recipe card.

Why I Love Lasagna Soup?

The main reason that I love this recipe is because easy lasagna soup can be assembled in 30 minutes which saves me a lot of time. Secondly, all you need is one pot to make this lasagna soup recipe. And last but not least, it is delicious and satisfies my lasagna craving as well.

How Long Can Lasagna Soup Sit Before Serving?

Before serving the soup make sure that the noodles are well cooked in the soup and let the soup sit for about 10 minutes before pouring the lasagna soup in a bowl for serving.

Does Lasagna Spoil Easily?

Lasagna can go bad easily because it is a blend of different sauces and meat so do not leave your lasagna out in room temperature for more than 3 hours. For storing it wrap it well and keep in the refrigerator for a minimum of four days.

What Happens If You Cook Lasagna Soup For Too Long?

Cooking your lasagna soup for too long will cause the soup noodles to break and get mushy which spoils the texture of the soup.One more thing can happen if you cook your lasagna soup for too long it will dry up the broth leaving only dry noodles behind.

How To Serve Lasagna Soup?

Lasagna soup can be served with different variety of starters such as garlic bread or slices of cheese in addition you also add different herbs or spices on top for enhancing the flavor.

Tips:

Make sure to cook the broth and noodles separately and then once ready mix the two together. Do not cook the soup for a long time rather let it simmer for about 10 minutes until the noodles are well done.

You can add veggies to your soup instead of chicken or minced meat.

Ingredients:

• Tomatoes
• Onion
• Turkey Italian Sausage
• Garlic
• Chicken Broth
• Italian Seasoning
• Lasagna Noodles
• Fat-Free Mozzarella
• Salt And Pepper To Taste
• Parsley For Garnish (Chopped)

How to make Lasagna Soup:

Step 1. Saute the sausage and onion together over medium-high heat in a pot until the meat is browned and the onion is softened.

Step 2. Mix in the minced garlic and saute for another 30 seconds.

Step 3. Stir in the crushed tomatoes, Italian seasoning, and salt and pepper to taste.

Step 4. Pour in the chicken broth.

Step 5. Add in the broken noodles, cover, and simmer at a low boil until the noodles are softened.

Step 6. Stir in the mozzarella cheese until completely melted.  Serve with parsley for garnish.

Lasagna Soup

Prep Time: 15 minutes minutes

Cook Time: 25 minutes minutes

Total Time: 40 minutes minutes

Servings: 8

Mexican cuisine is among the most famous cuisine around the world.Lasagna stands on top of list with the perfect blend of Mexican flavor but on the other hand needs a lot of time for preparation. We made your work easy by giving you an alternate Lasagna soup recipe to keep on hand which gives you the hearty and delicious taste of lasagna at home within 30 minutes.

5 from 2 votes

Review Recipe

Ingredients 

• 28 Oz. Tomatoes, Crushed
• 1 Onion, Chopped
• 1 lb. Turkey Italian Sausage, Ground
• 4 tsp. Garlic, Minced
• 5 cups Chicken Broth
• 1 tbsp. Italian Seasoning
• 8 oz. Lasagna Noodles, Broken Into Small Pieces
• 2 cups Fat Free Mozzarella, Shredded
• Salt And Pepper To Taste
• Parsley For Garnish, Chopped

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Instructions

• Saute the sausage and onion together over medium high heat in a pot until the meat is browned and the onion is softened.
• Mix in the minced garlic and saute another 30 seconds.
• Stir in the crushed tomatoes, Italian seasoning and salt and pepper to taste.
• Pour in the chicken broth.
• Add in the broken noodles, cover and simmer at a low boil until the noodles are softened.
• Stir in the mozzarella cheese until completely melted. Serve with parsley for garnish.

Nutrition

Calories: 232kcal | Carbohydrates: 16g | Protein: 26g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Cholesterol: 60mg | Sodium: 1208mg | Fiber: 3g | Sugar: 4g

Author: Laura

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How To Store Lasagna Soup?

Lasagna soup can be stored for four days in the refrigerator but always store in a gastight jar. This quick lasagna soup recipe may be kept in the freezer for up to three months as well.

 How To Reheat Lasagna Soup?

If you plan to utilize the soup as leftovers or to prepare meals, I would suggest freezing simply the soup base without the lasagna noodles and cheese in the freezer because the noodles separate when thawed from freezing and become squishy. When you are ready to serve the lasagna soup defrost the broth several hours in the refrigerator and in the meantime boil your noodles. Bring the broth to boil and put in the noodles now let it simmer for 5 minutes before serving.

 How Much Does Lasagna Soup Last On The Fridge?

This easy lasagna soup can be stored in a gastight box for up to three to four days in the fridge.

Can I Make Ahead Lasagna Soup?

If you have a lunch scheduled the day after you can always prepare your lasagna soup before time but make sure to prepare the noodles and broth separately. Prepare the broth at night and keep it in the refrigerator then the next day you can boil your lasagna noodles and simmer it in the soup until well done.

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