This 2-ingredient Peanut Butter Freezer Fudge is one of the best easy fudge recipes and perfect for holiday platters and gift-giving or just enjoying at any point during the year.
Fudge has always been an indulgent dessert in my mind.
Rich and creamy and decadent.
½ cup peanut butter
¼ cup maple syrup
2 eaches sheets parchment paper
How to make 2-ingredient Peanut Butter Freezer Fudge:
Step 1. In a medium mixing bowl, add in the maple syrup and peanut butter. Whisk until well mixed.
Step 2. Pour the mixture into a 1-sheet parchment paper.
Step 3. Place another parchment paper on top of the mixture and press it to flatten the surface.
Step 4. Place inside the freezer and let it freeze for 10 minutes or until it becomes hard.
Step 5. Cut into small squares.
Step 6. Serve and enjoy!