Banana Cream Cheesecake Bars
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Banana cream cheesecake bars. Yeah, I said it. These little beauties are amazing. Imagine a thick and fluffy banana cream cheese layer sandwiched between two layers of rich and chocolatey crust.
These bars are pretty much heaven on a plate.
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![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a2.jpg)
Plus, they’re really easy to make – you just need a few basic ingredients that you probably already have in your kitchen! Trust me, these bars are definitely worth trying out!
![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a3.jpg)
These babies are healthy, easy to make, and beyond delicious. They’re perfect for any occasion, and they’ll quickly become a new favorite dessert!
Trust me on this one – you need these bars in your life!
![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a4.jpg)
Happy cooking!
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Why do I love Banana Cream Cheesecake Bars?
There are so many reasons to love banana cream cheesecake bars!
- First of all, they’re absolutely delicious. The combination of rich chocolate and fluffy banana cream cheese is heavenly, and it’s a flavor combo that you just can’t resist!
- Plus, these bars are really easy to make.
- These bars are also healthy, which is an added bonus.
- They’re perfect for any occasion, and I guarantee that they’ll quickly become a new favorite dessert!
![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a6.jpg)
Ingredients:
- Cream cheese
- Heavy whipping cream
- Butter
- Instant banana pudding mix
- Crushed crumbs from Nilla Wafers
- Granulated sugar
- Whipped cream for garnish (optional)
![banana cream cheesecake bars ingredients](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-Ingredients-scaled.jpg)
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How to make Banana Cream Cheesecake Bars:
Step 1. Using a food processor, crush the ‘Nilla” wafers.
![Using a food processor, crush the ‘Nilla” wafers.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-1.jpg)
Step 2. Stir together the Nilla Wafer crumbs and the melted butter until well combined.
![Stir together the Nilla Wafer crumbs and the melted butter until well combined.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-2.jpg)
Step 3. Layer a 9×9 baking pan with parchment paper.
Step 4. Press the cookie crumb mixture into the bottom of the pan until firmly packed.
![Press the cookie crumb mixture into the bottom of the pan until firmly packed.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-3.jpg)
Step 5. Place in the refrigerator.
Step 6. In a mixing bowl, blend together the heavy whipping cream and sugar until soft peaks have formed. Set aside.
![In a mixing bowl, blend together the heavy whipping cream and sugar until soft peaks have formed. Set aside.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-4.jpg)
Step 7. Beat the cream cheese in a separate bowl until creamy.
![Beat the cream cheese in a separate bowl until creamy.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-5.jpg)
Step 8. Mix the banana pudding mix into the cream cheese until smooth.
![Mix the banana pudding mix into the cream cheese until smooth.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-6.jpg)
Step 9. Fold the whipped cream mixture into the pudding cream cheese mixture until everything is well combined.
![Fold the whipped cream mixture into the pudding cream cheese mixture until everything is well combined.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-7.jpg)
Combine well.
![Combine well.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-8.jpg)
Step 10. Spread the filling over the cookie crust, and chill overnight in the fridge.
![Spread the filling over the cookie crust, and chill overnight in the fridge.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-9.jpg)
Step 11. Divide into 9 even squares, garnish with whipped cream and serve.
![Divide into 9 even squares, garnish with whipped cream and serve.](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-step-10.jpg)
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Banana Cream Cheesecake Bars
Ingredients
- 24 Oz. Cream cheese, softened
- 1 Pint heavy whipping cream
- ½ C. Butter, melted
- 2 Boxes Instant banana pudding mix
- 3 C. Crushed crumbs from Nilla Wafers
- ¼ C. Granulated sugar
- Whipped cream for garnish (optional)
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Instructions
- Stir together the Nilla Wafer crumbs and the melted butter until well combined.
- Layer a 9×9 baking pan with parchment paper.
- Press the cookie crumb mixture into the bottom of the pan until firmly packed. Place in the refrigerator.
- In a mixing bowl, blend together the heavy whipping cream and sugar until soft peaks have formed. Set aside.
- Beat the cream cheese in a separate bowl until creamy.
- Mix the banana pudding mix into the cream cheese until smooth.
- Fold the whipped cream mixture into the pudding cream cheese mixture until everything is well combined.
- Spread the filling over the cookie crust, and chill overnight in the fridge.
- Divide into 9 even squares, garnish with whipped cream and serve.
Nutrition
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Banana Cream Cheesecake Bars Tips
Here are a few tips to help you make the perfect banana cream cheesecake bars:
- Use ripe bananas for the best flavor. Ripe bananas are sweeter and more flavorful, so they’ll make your bars taste even better!
- Be sure to use full-fat cream cheese and yogurt. This will give your bars a rich and creamy texture that you’ll love!
- Don’t overmix the batter. Overmixing can result in tough and rubbery bars, so be sure to mix just until everything is combined.
- Let the bars chill thoroughly before cutting into them. This will help them firm up and hold together better.
![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a7.jpg)
Banana Cream Cheesecake Bars Variations
There are so many delicious ways to vary this banana cream cheesecake bars recipe! Here are a few of my favorites:
- Use different types of chocolate for the crust. I like to use dark chocolate, but milk chocolate or white chocolate would be delicious as well!
- Add some chopped nuts or shredded coconut to the crust for extra flavor and texture.
- Stir in some chopped fruit, like berries or diced mango, into the banana cream cheese filling.
- Top the bars with a drizzle of melted chocolate, chopped nuts, or even a dollop of whipped cream!
![banana cream cheesecake bars, banana cheesecake bars, no bake banana cheesecake recipe](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Banana-Cream-Cheesecake-Bars-a5-1-edited.jpg)
More easy bars recipes?
Ooey Gooey Bars – Basically, they’re delicious!
![Ooey Gooey Bars](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Ooey-Gooey-Bars-9-edited.jpg)
Paula Dean’s Pumpkin Bars – A perfect fall dessert, delicious pumpkin bars with cream cheese frosting.
![Paula Dean's Pumpkin Bars](https://sweetpeaskitchen.com/wp-content/uploads/2022/11/Paula-Deans-Pumpkin-Bars-1-edited.jpeg)
Flaky Apple Pie Bars – They come out perfect every time!
![Flaky Apple Pie Bars](https://sweetpeaskitchen.com/wp-content/uploads/2022/10/Flaky-Apple-Pie-Bars-4-2-1-scaled.jpg)