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Garlic Roasted Chicken in a Crockpot

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Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

Moms, have you ever had one of those days where you just don’t have time to cook dinner? I know I have. That’s why I love this easy Crockpot garlic roasted chicken recipe.

Just pop all the ingredients in the pot and let it do its thing!

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

You can even prep it ahead of time, so it’s ready when you are. Dinner doesn’t get much easier than that!

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

I was skeptical about this garlic-roasted chicken recipe at first. I mean, how good could it be? But I decided to give it a try anyway.

And boy, am I glad I did! This is the best chicken I’ve ever had. The garlic flavor is so delicious and the chicken is cooked to perfection in the crockpot.

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

There you have it! A delicious, healthy, and easy chicken recipe that will make your taste buds happy. We hope you’ll try out this recipe for garlic roasted chicken in a crockpot – we promise it won’t disappoint. Happy cooking!

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

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Moms, have you ever had one of those days where you just don’t have time to cook dinner? I know I have. That’s why I love this easy Crockpot garlic roasted chicken recipe. Just pop all the ingredients in the pot and let it do its thing!

Why do I love this recipe?

  • This recipe is so easy and tasty, and it’s perfect for a busy weeknight meal.
  • The chicken comes out moist and flavorful, thanks to the garlic and herbs that infuse it while it slowly cooks.
  • Plus, cleanup is a breeze since everything can be cooked in one pot. Whether you’re feeding a family or entertaining guests, this dish is sure to please.

Can you cook a whole chicken in a slow cooker?

Yes, you can cook a whole chicken in a crockpot. This Garlic Roasted Chicken in a Crockpot recipe is perfect for those busy weeknights when you don’t have time to roast a chicken in the oven. Simply place the chicken in the crockpot, add some garlic and spices, and let it cook on low for 6-8 hours. The result is a delicious, moist, and perfectly cooked chicken that your family will love.

How long will it take to cook a chicken in a slow cooker?

It really depends on the size of your chicken. A general rule of thumb is to cook it on low for six to eight hours, or on high for three to four hours. But, really, the best way to know if your chicken is cooked is to use a meat thermometer. Stick it in the thickest part of the thigh and make sure that the internal temperature has reached 165 degrees Fahrenheit.

How to Brown the Chicken

If you want your chicken to have that perfect golden color, you’ll need to brown it before adding it to the crockpot. Here’s how:

  • Preheat a large skillet over medium-high heat.
  • Add some oil to the pan and swirl to coat.
  • Add the chicken breasts to the pan and cook for 3-5 minutes per side, until golden brown.
  • Remove the chicken from the pan and place it in the crockpot.

How to Make Gravy with the Juices

If you want to make gravy with the juices from a roasted chicken, here’s what you need to do. First, remove the chicken from the roasting pan and set it aside on a plate or cutting board. Then, pour all of the juices that are in the pan into a measuring cup. You should have about 1/2 cup of juice.

Next, melt 1/4 cup of butter in a saucepan over medium heat. Once the butter has melted, add 1/4 cup of all-purpose flour to the pan and whisk together until the flour is fully incorporated. Then, slowly add in the chicken juices, whisking constantly until everything is combined. Finally, add salt and pepper to taste. Gravy is best served hot, so keep it on the stove over low heat until you’re ready to serve.

Does the slow cooker brown or crisp the chicken?

No, the slow cooker won’t brown or crisp the chicken. However, you can sear the chicken before adding it to the crockpot to give it a nice golden color. This recipe is for a garlic-roasted chicken that has been cooked in a crockpot. The chicken comes out tender and juicy, with a hint of garlic flavor. Serve this chicken over rice or potatoes for a complete meal.

What Should I Serve with Roasted Chicken?

If you’re looking for a delicious and easy roasted chicken recipe, look no further than this Garlic Roasted Chicken in a Crockpot! This chicken dish is packed with flavor thanks to the garlic, herbs, and lemon juice, and it’s so simple to make. Just pop everything in the crockpot and let it cook!

serve this chicken with some simple sides like roasted vegetables or a green salad. For a heartier meal, you could also add some mashed potatoes or rice. And of course, don’t forget the crusty bread to soak up all of that amazing garlic sauce!

Can I Use a Poultry Seasoning Blend on this Chicken?

Poultry seasoning is a blend of herbs and spices that is commonly used to flavor chicken dishes. While you can certainly use poultry seasoning on your garlic-roasted chicken in a crockpot, you may want to consider using other herbs and spices to further enhance the flavor of the dish. Some other great options for flavoring your chicken include rosemary, thyme, and oregano. Experiment with different combinations of herbs and spices until you find a combination that you love!

Tips for this recipe

  • Cooking times will be longer than if the chicken was thawed first. Plan on adding at least 50% more time to the typical cook time for thawed chicken.
  • Frozen chicken should not be cooked on the high setting, as this can cause it to dry out. Cook it on low or medium instead.
  • Be sure to check the internal temperature of the chicken before eating it. It should reach at least 165 degrees Fahrenheit in order to be safe.

Variations of this recipe you can make

If you’re looking for a delicious and easy chicken recipe, look no further than this Garlic Roasted Chicken in a Crockpot. This dish is packed with flavor, thanks to the garlic, and it’s so simple to make. Just pop everything in the crockpot and let it cook!

And if you’re feeling creative, there are plenty of ways to switch up this recipe. Here are a few ideas:

  • Use different herbs: try rosemary or thyme for a different flavor profile.
  • Swap out the chicken breasts for thighs or drumsticks.
  • Make it spicier by adding some red pepper flakes to the mix.
  • Serve it over rice, quinoa, or pasta for a complete meal.
Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

Ingredients:

  • Whole Chicken
  • Garlic
  • Butter
  • Chicken Broth
  • Paprika, Salt, and Pepper to Taste

How to make Garlic Roasted Chicken in a Crockpot:

Step 1. Rub half of the minced garlic on the inside of the chicken, and the other half on the outside. Place the chicken into the Crockpot.

Rub half of the minced garlic on the inside of the chicken, and the other half on the outside. Place the chicken into the Crockpot.

Step 2. Add paprika, pepper and salt to taste to the outside of the chicken.

Add paprika, pepper and salt to taste to the outside of the chicken.

Step 3. Pour the broth at the bottom of the Crockpot. 

Pour the broth at the bottom of the Crockpot. 

Step 5. Add slices of the butter to the top of the chicken, and scatter the rest around the bottom of the chicken in the Crockpot. Cook on low for 6-8 hours.

Add slices of the butter to the top of the chicken, and scatter the rest around the bottom of the chicken in the Crockpot. Cook on low for 6-8 hours.

Now it’s ready to enjoy!

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

There you have it! A delicious, healthy, and easy chicken recipe that will make your taste buds happy. We hope you’ll try out this recipe for garlic roasted chicken in a crockpot – we promise it won’t disappoint. Happy cooking! Jump to printable recipe below!

How to store this recipe?

To store this recipe, simply place the chicken in a covered container and refrigerate for up to four days. When you’re ready to eat, simply reheat.

Can you freeze Crockpot Roast Chicken?

If you find yourself with leftover cooked chicken, you may be wondering if it’s possible to freeze slow-cooker roast chicken. The answer is yes! This dish reheats well, so it’s perfect for meal prep or freezing for a future dinner. Simply place the chicken in an airtight container and store it in the freezer for up to three months. When you’re ready to eat, thaw the chicken overnight in the refrigerator before reheating it in the microwave or oven.

How to reheat this Crockpot Roasted Chicken?

If you’re looking for an easy way to reheat your Garlic Roasted Chicken in a Crockpot, simply pop it back into the crockpot and heat it on low for about 30 minutes. And that’s it! You’ll have hot, delicious chicken ready to enjoy all over again.

If I have leftovers, what can I do with them?

If you have leftovers from your Garlic Roasted Chicken in a Crockpot meal, there are plenty of things you can do with them! One option is to shred the chicken and use it in a salad. Another great idea is to make chicken tacos – just add some shredded lettuce, diced tomatoes, and avocado for a delicious and healthy meal. You could also use the leftovers to make soup or stew. Simply add some chopped vegetables and broth, and you’ll have a hearty and tasty dish in no time. Whatever you do with your leftovers, we’re sure they’ll be delicious!

Can I make this recipe in advance?

You can make this Garlic Roasted Chicken in a Crockpot recipe up to two days in advance. Simply prepare the chicken and garlic mixture, then store it in the fridge until you’re ready to cook. When you’re ready to eat, simply put everything in the Crockpot and let it cook!

Garlic Roasted Chicken in a Crockpot, Garlic Roasted Chicken in a Crockpot recipe, Roasted Chicken in a Crockpot

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Garlic Roasted Chicken in a Crockpot

Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Servings: 6
This garlic roasted chicken in a crockpot recipe is so easy, even the most inexperienced cook can make it. Just throw all of the ingredients into the crockpot and let it do its thing. In a few hours, you'll have a delicious, fall-off-the-bone chicken that's infused with the flavors of garlic and herbs.
4.46 from 11 votes

Ingredients 

  • 1 Whole Chicken, Rinsed and Patted Dry
  • 5 tsp Garlic, Minced
  • 16 tbsp Butter
  • ½ cup Chicken Broth
  • Paprika, Salt and Pepper to Taste

Instructions

  • Rub half of the minced garlic on the inside of the chicken, and the other half on the outside. 
  • Place the chicken into the Crockpot. 
  • Add paprika, pepper and salt to taste to the outside of the chicken. 
  • Pour the broth at the bottom of the Crockpot. 
  • Add slices of the butter to the top of the chicken, and scatter the rest around the bottom of the chicken in the Crockpot. 
  • Cook on low for 6-8 hours.

Nutrition

Calories: 516kcal | Carbohydrates: 1g | Protein: 28g | Fat: 44g | Saturated Fat: 23g | Polyunsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 170mg | Sodium: 452mg
Author: Laura

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Crockpot Beef and Noodles – In a few hours, you’ll have a delicious meal that everyone will love.

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