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No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

I’m not a big fan of baking. It’s always seemed like such a hassle – measuring out ingredients, mixing them together, waiting for the oven to preheat…ugh. That’s why I was so excited when I came across this no bake Funfetti cheesecake recipe.

It only takes a few minutes to put together, and there’s no baking required! All you need is some cream cheese, sugar, vanilla extract, and milk. Plus, the funfetti sprinkles make it look pretty 🙂

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

It turned out great! The cheesecake was creamy and delicious, with a nice hint of vanilla flavor. And the sprinkles added a fun touch. Everyone who tried it loved it – even my picky eaters!

If you’re looking for an easy dessert that doesn’t require any baking skills, then you need to try this no bake Funfetti cheesecake recipe. You won’t be disappointed!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

This amazing No Bake Funfetti Cheesecake recipe is perfect for any occasion, and it’s always a hit with kids and adults alike.

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

Plus, it’s really simple to make, so there’s no need to stress out about dessert. Trust me, this cheesecake is a winner!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

So, if you’re in the mood for a delicious and fun dessert that doesn’t require any baking, this No Bake Funfetti Cheesecake is perfect! And it only takes a few minutes to put together.

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

Ready to get started? Let’s go! – we promise you won’t be disappointed. Thanks for reading, and happy cooking!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

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No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

So, if you’re in the mood for a delicious and fun dessert that doesn’t require any baking but tastes like heaven on earth then this No Bake Funfetti Cheesecake is perfect! And it only takes minutes to put together.

Why do I love this recipe?

I love this No Bake Funfetti Cheesecake recipe because it’s super easy to make and always turns out delicious! The cheesecake is rich and creamy, with a perfectly fluffy texture, and the funfetti sprinkles add a lovely pop of color and sweetness. This cake is perfect for any occasion, but I especially enjoy making it for birthdays!

It’s always a hit with family and friends, and it never fails to put a smile on everyone’s face. Plus, who doesn’t love a good No Bake cake?!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

What should I use for the cheesecake base?

There are a few different ways you can make the base for your No Bake Funfetti Cheesecake. One option is to use graham crackers. Another popular choice is to use vanilla wafers. If you want a really rich and indulgent flavor, you can even use chocolate cookies! No matter which route you go, just make sure to have about 2-3 cups of crumbs on hand.

You’ll also need some melted butter to help bind the crumbs together. Once everything is mixed together, simply press it into the bottom of an 8×8 inch baking dish or pan. And that’s it – your No Bake Funfetti Cheesecake base is ready to go!

Does no-bake cheesecake contain eggs?

No-bake cheesecake generally does not contain eggs, though some recipes may call for them. This is because the eggs are used primarily to thicken and set the custard filling, and since no-bake cheesecake is not baked, that isn’t necessary. If a recipe does call for eggs, they will usually be whisked into the cream cheese mixture before it is combined with the rest of the ingredients.

Best Sprinkles for Baking

If you’re looking for the best sprinkles to use on your No Bake Funfetti Cheesecake, you’ve come to the right place. We’ve gathered a list of our favorite sprinkles that will make your cheesecake look and taste amazing.

From classic rainbow sprinkles to more unique options like chocolate chips and crushed candy, we’ve got you covered. No matter what your flavor preference is, we’re sure you’ll find the perfect sprinkle to top off your No Bake Funfetti Cheesecake.

How can I travel with a cheesecake?

Assuming you’re asking how to travel with an intact cheesecake, there are a few things you can do. First, make sure the cheesecake is well-chilled before packing it. Then, wrap it tightly in plastic wrap or aluminum foil. You can also place it in a zip-top bag for extra protection. If you have space, consider packing the cheesecake in a cooler with ice packs. When you reach your destination, keep the cheesecake refrigerated until you’re ready to serve it. Enjoy!

Tips

Whether you’re looking for a last-minute dessert for a party or simply want an excuse to eat cake for breakfast, this recipe is for you. Here are our tips for making the best no-bake Funfetti cheesecake:

  1. Use a food processor to make the crust. graham crackers or vanilla wafers work well, but if you want a really fine crumb, use digestive biscuits.
  2. Make sure your cream cheese is at room temperature before beginning to avoid lumps in the cheesecake mixture.
  3. Use full-fat products for a richer flavor and better texture.
  4. Fold in the sprinkles gently so they don’t bleed their color into the cheesecake filling.
  5. Chill the cheesecake for at least four hours, or overnight, before serving it for the best results.
No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

Variations

If you want to change up the flavor of this No Bake Funfetti Cheesecake, there are a few ways you can do it. Mix in some chocolate chips or chopped nuts into the batter for an extra bit of texture. Or, top the cheesecake with your favorite fruit sauce or jam. The possibilities are endless!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

Ingredients:

  • Cool Whip topping thawed
  • Cream cheese softened
  • Pre-made graham cracker pie crust
  • Yellow cake mix unprepared
  • Rainbow sprinkles
  • Sugar
  • Whipped cream and additional sprinkles for garnish
No Bake Funfetti Cheesecake ingredients

How to make no bake funfetti cheesecake?

Step 1. Place the cream cheese into a mixing bowl and blend until smooth. 

Place the cream cheese into a mixing bowl and blend until smooth. 

Step 2. Add the sugar and powdered cake mix to the mixing bowl with the cream cheese, and beat well until completely combined. 

Add the sugar and powdered cake mix to the mixing bowl with the cream cheese, and beat well until completely combined. 

Step 3. Fold the Cool Whip into the cream cheese mixture. 

Fold the Cool Whip into the cream cheese mixture. 

Step 4. Toss the sprinkles into the mixture, and stir to combine. 

Toss the sprinkles into the mixture, and stir to combine. 

Step 5. Spread the mixture into the prepared pie crust. 

Toss the sprinkles into the mixture, and stir to combine. 

Step 6. Chill for 3-4 hours. 

Step 7. Top with whipped cream and additional sprinkles before serving. 

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake
No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

No Bake Funfetti Cheesecake: The perfect sweet treat for when you don’t have time to bake! This easy and delicious dessert only takes a few minutes. Jump to printable recipe below!

How to store no-bake funfetti cheesecake?

No-bake cheesecakes are best stored in the fridge, covered tightly with cling film or aluminum foil. They will keep well for 2-3 days. Cheesecakes can also be frozen, either whole or in slices. Wrap them well in cling film or aluminum foil and they will keep for up to 3 months. Defrost overnight in the fridge before serving.

Do I have to let my cheesecake set overnight?

No, you don’t have to let your cheesecake set overnight. However, if you want the best results, I would recommend letting it set in the fridge for at least 4 hours. This will allow the flavors to meld together and the texture will be perfection!

How do you keep no-bake cheesecake firm?

One of the keys to keeping a no-bake cheesecake firm is to use full-fat cream cheese. This will help to add stability to the cheesecake and make it less likely to collapse. Another tip is to chill the cheesecake thoroughly before serving. This will also help to keep it firm and prevent it from melting. Finally, be sure to use a good quality Funfetti mix that doesn’t have too much moisture in it. If the Funfetti is too moist, it can make the cheesecake soggy.

What do I do if my No-Bake Cheesecake won’t set?

If your No-Bake Cheesecake won’t set, there are a few things you can try. First, make sure that you’ve followed the recipe to a T. Sometimes, even a small change can affect the outcome of the dish. Second, check to see if your cream cheese is expired. Expired cream cheese will often cause cheesecakes to not set properly. Finally, if all else fails, you can try setting the cheesecake in the fridge overnight. This usually does the trick!

How long does a no-bake cheesecake last?

No-bake cheesecakes are a delicious and easy alternative to traditional baked cheesecakes. They are perfect for summertime entertaining or any time you crave a rich and creamy dessert. But how long do they last?

Properly stored, a no-bake cheesecake will last for 3-4 days in the fridge. To extend its shelf life, you can freeze it for up to 2 months.

So, if you’re looking for a delicious and make-ahead dessert, no-bake cheesecake is a great option!

How long can a no-bake cheesecake sit out?

No-bake cheesecakes are a bit more delicate than their baked counterparts. They can generally sit out at room temperature for up to four hours. Beyond that, you’ll want to store them in the fridge. So if you’re looking to enjoy your no-bake cheesecake a little later, be sure to pop it in the fridge!

How long does a no-bake cheesecake take to set in the fridge?

How long does a no-bake cheesecake take to set in the fridge? No bake cheesecakes usually take about 2-3 hours to set properly in the fridge. However, if you’re in a hurry, you can place your cheesecake in the freezer for about an hour or so. Just make sure to thaw it out before serving!

Can you make no-bake cheesecake in advance?

Yes, you can make no-bake cheesecake in advance! Simply prepare the cheesecake according to the recipe instructions and then store it in the fridge until you’re ready to serve. No need to worry about the cheesecake drying out or losing its flavor – it will be just as delicious as when you first made it!

Will my No-Bake Cheesecake set?

Most likely, yes! No-bake cheesecakes are typically made with cream cheese and whipped cream mixture, so as long as your cheesecake is set in the fridge overnight, it should be good to go. Funfetti cheesecakes are best enjoyed within 2-3 days, but will still be delicious after that. So if you’re looking for a no-bake dessert that’s easy to make and guaranteed to impress, this No Bake Funfetti Cheesecake is the perfect recipe for you!

Why is my No baked cheesecake runny?

There can be a few reasons why your No Bake Funfetti Cheesecake may be runny. One possibility is that you didn’t let the cream cheese soften properly before beginning to make the cheesecake. Be sure to set the cream cheese out on the counter for at least an hour, or better yet, overnight, so that it has plenty of time to soften. Another possibility is that you didn’t beat the cream cheese long enough or thoroughly enough before adding in the other ingredients. Be sure to beat the cream cheese until it is light and fluffy before proceeding with the recipe. Finally, make sure you are using full-fat cream cheese; low-fat or fat-free varieties will not work as well in this recipe and may result in a runny cheesecake.

If your No Bake Funfetti Cheesecake is still runny after following these tips, don’t despair! It will still taste delicious, even if it isn’t the prettiest cheesecake you’ve ever seen. Simply refrigerate the cheesecake for a few hours or overnight until it sets up properly. No one will be the wiser!

How to make a cheesecake batter?

What’s better than cheesecake? No bake Funfetti cheesecake! This delicious and easy-to-make dessert is perfect for any occasion.

To make the batter, simply combine cream cheese, sugar, vanilla extract, and eggs in a bowl and mix until smooth. Then fold in some Funfetti cake mix (just the dry mix, not the whole cake). Pour the batter into a prepared crust (graham cracker or Oreo crusts work great) and refrigerate for at least 4 hours, or overnight.

When you’re ready to serve, top the cheesecake with your favorite toppings. I like to use fresh fruit, whipped cream, and sprinkles. Enjoy!

No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake

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No Bake Funfetti Cheesecake

Prep Time: 20 minutes
Servings: 10
No Bake Funfetti Cheesecake: The perfect sweet treat for when you don't have time to bake! This easy and delicious dessert only takes a few minutes.
No Bake Funfetti Cheesecake, Funfetti Cheesecake, cheesecake birthday cake
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Ingredients 

  • 8 oz Cool Whip topping, thawed
  • 12 oz Cream cheese, softened
  • 1 Pre-made graham cracker pie crust
  • 1 c Yellow cake mix , unprepared
  • ¼ c Rainbow sprinkles
  • ½ c Sugar
  • Whipped cream and additional sprinkles for garnish

Instructions

  • Place the cream cheese into a mixing bowl and blend until smooth.
  • Add the sugar and powdered cake mix to the mixing bowl with the cream cheese, and beat well until completely combined.
  • Fold the Cool Whip into the cream cheese mixture.
  • Toss the sprinkles into the mixture, and stir to combine.
  • Spread the mixture into the prepared pie crust.
  • Chill for 3-4 hours.
  • Top with whipped cream and additional sprinkles before serving.

Nutrition

Calories: 403kcal | Carbohydrates: 73g | Protein: 2g | Fat: 12g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 4mg | Sodium: 334mg | Potassium: 67mg | Fiber: 1g | Sugar: 52g | Vitamin A: 40IU | Calcium: 80mg | Iron: 1mg

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