Strawberry Crunch Cheesecake Cones
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If you’re in the mood for something a little strawberry cheesecake-y, but don’t want to commit to an entire cheesecake, why not try these strawberry crunch cheesecake cones? They’re easy to make and even easier to eat.
All you need is a few simple ingredients and about 30 minutes of your time.
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These delicious treats are the perfect combination of sweet and creamy, with a crunchy cone to top it off.
They’re perfect for a summer picnic or party, and they’re sure to be a hit with everyone.
This dessert is perfect for summertime, and it’s easy to make!
This recipe is easy to follow and will result in delicious, creamy cones that are perfect for any occasion!
Scroll to bottom for printable recipe card.
Why Make this Strawberry Crunch Cheesecake Cones recipe
These strawberry crunch cheesecake cones are a delicious and fun dessert to make for any occasion. They combine the flavors of cheesecake, strawberries, and a crunchy crumb topping all in a convenient waffle cone. Plus, they are easy to make and require no baking, making them a perfect last-minute dessert option.
What They The Strawberry Cheesecake Cones?
Strawberry cheesecake cones are a dessert made with a waffle cone that is coated with a crumbly mixture of Golden Oreos and strawberry Jello mix.
The cones are then filled with a creamy and fluffy mixture of cream cheese, Cool Whip, sugar, and vanilla extract, topped with fresh chopped strawberries and drizzled with a sweet glaze made of powdered sugar, heavy whipping cream, and vanilla extract.
How do I serve strawberry cheesecake cones?
Strawberry cheesecake cones are best served chilled. You can chill them in the refrigerator for at least 30 minutes before serving to allow the filling to set and the flavors to meld together. Serve them on a platter or individually on plates.
How to store strawberry crunch cheesecake cones:
Store any leftover strawberry crunch cheesecake cones in an airtight container in the refrigerator for up to 3-4 days. It is recommended to store the cones separately from the filling and topping to prevent them from becoming soggy.
Variations on the recipe
- You can use other fruits such as blueberries or raspberries in place of strawberries for a different flavor.
- To make the dessert even more festive, you can add sprinkles to the crumb coating or use colored waffle cones.
- Instead of using Oreos, you can use graham crackers or Nilla wafers for the crumb coating.
Ingredients You Will Need:
- Waffle cones
- Fresh chopped strawberries
The crumb coating:
- White cake icing
- Golden Oreos
- Melted butter
- Box strawberry Jello mix
The filling:
- Softened cream cheese
- Cool Whip
- Sugar
- Vanilla extract
- Flour
The drizzle:
- Powdered sugar
- Heavy whipping cream
- Vanilla extract
How to make strawberry crunch cheesecake cones?
Step 1. Preheat the oven to 350 degrees.
Step 2. Place the Oreos into a food processor or blender and pulse until crumbled.
Step 3. Mix together the crumbs and the butter until well combined.
Step 4. Layer the crumbs on a parchment-lined baking sheet and bake for 10 minutes.
Step 5. Mix the Jello in with the baked crumbs until well combined.
Step 6. Spread the icing over the top of the outside of the waffle cones, going about halfway down the cone.
Step 7. Press the crumble mixture into the icing to coat the cones.
Step 8. In a mixing bowl, beat together the cream cheese until it is smooth.
Step 9. Add the sugar, flour, and vanilla extract to the cream cheese and mix until well combined and fluffy.
Step 10. Fold the Cool whip into the cream cheese mixture.
Step 11. Fill the cones with the cream cheese filling and top with the chopped strawberries.
Step 12. In a bowl, whisk together the powdered sugar, heavy whipping cream as needed, and the vanilla extract for the drizzle.
Step 13. Drizzle the mixture over the cones.
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Strawberry Crunch Cheesecake Cones
Ingredients
- 6 Waffle cones
- Fresh chopped strawberries
For the crumb coating:
- White cake icing
- 16 Golden Oreos
- 3 Tbsp. Melted butter
- 3 oz. Box strawberry Jello mix
For the filling:
- 16 oz. Softened cream cheese
- 8 oz. Cool Whip
- ½ C. Sugar
- 2 tsp. Vanilla extract
- 2 Tbsp. Flour
For the drizzle:
- 1 C. Powdered sugar
- 3-4 Tbsp. Heavy whipping cream
- ½ tsp. Vanilla extract
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Instructions
- Preheat the oven to 350 degrees.
- Place the Oreos into a food processor or blender and pulse until crumbled.
- Mix together the crumbs and the butter until well combined.
- Layer the crumbs on a parchment-lined baking sheet and bake for 10 minutes.
- Mix the Jello in with the baked crumbs until well combined.
- Spread the icing over the top of the outside of the waffle cones, going about halfway down the cone.
- Press the crumble mixture into the icing to coat the cones.
- In a mixing bowl, beat together the cream cheese until it is smooth.
- Add the sugar, flour, and vanilla extract to the cream cheese and mix until well combined and fluffy.
- Fold the Cool whip into the cream cheese mixture.
- Fill the cones with the cream cheese filling and top with the chopped strawberries.
- In a bowl, whisk together the powdered sugar, heavy whipping cream as needed, and the vanilla extract for the drizzle.
- Drizzle the mixture over the cones and serve.
- Enjoy!
Nutrition
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Can this dessert be made gluten-free?
Yes, you can make this dessert gluten-free by using gluten-free waffle cones and replacing the Oreos with a gluten-free alternative such as gluten-free graham crackers.
How do you keep cones fresh?
To keep the cones fresh, store them in an airtight container at room temperature, away from any heat or humidity. It is also recommended to keep them upright to prevent any filling from spilling out.
Don’t fill the cones until right before serving, as they need to be refrigerated or it will spoil.
Other recipes you can make with strawberries
Strawberry Cheesecake Triffle – simple ingredients and great taste! PERFECT.
Glazed Donut Strawberry Shortcake – A delightful twist on traditional strawberry shortcake using a glazed doughnut.
Shortcake Strawberry Cheesecake – Making strawberry shortcake cheesecake is a fun and easy way to show your loved ones that you care.
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