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Sweet Pea's Kitchen Cookbook

Apple Spice Fritter Bread

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Apple Spice Fritter Bread

Delicious and yummy old fashioned Apple Spice Fritter Bread with apples and cinnamon sugar!

Apple Spice Fritter Bread

Amazing apple bread recipe that’s great for apple season! Like my Dill Pickle Bread and Sweet Alabama Pecan Bread but with a different twist.

Apple Spice Fritter Bread

It’s sweet and amazingly moist! I love sweet apple desserts like this bread! YUMMY!

Apple Spice Fritter Bread

Ingredients:

⅓ C light brown sugar

1 tsp cinnamon plus 1 ½ tsp ground cinnamon

⅔ C sugar plus 2 tbsp sugar

½ C unsalted butter

2 large eggs

1 ½ tsp pure vanilla extract

1 ½ C flour

1 ¾ tsp baking powder

½ C whole milk

2 large granny smith apples, peeled and chopped

How To Make Apple Spice Fritter Bread

Step 1. Preheat oven to 350 degrees and spray a 9×5 glass loaf pan with pam baking spray

Step 2. In a small bowl, mix together the brown sugar and 1 tsp ground cinnamon, set aside

Step 3. In a large bowl, beat together the sugar and butter until combined and fluffy

Step 4. Beat in the eggs one at a time until combined

Step 5. Beat in the vanilla extract

Step 6. In a medium bowl, whisk together the flour and baking powder until combined

Step 7. Gradually mix the dry ingredients into the batter

Step 8. Mix in the milk into the batter

Step 9. Scoop half of the batter into the loaf pan

Step 10. Lay the chopped apples in a layer onto the top of the batter

Step 11. Cover the chopped apples with remaining batter

Step 12. Sprinkle the brown sugar and cinnamon mixture on top and lightly push into the batter

And

Step 13. Bake in the oven 50-65 minutes or until a toothpick comes out clean!

Step 14. Allow to cool completely and serve!

Apple Spice Fritter Bread

Have you made this recipe? Tell us how it went in the comment down below!

Apple Spice Fritter Bread

Apple Spice Fritter Bread

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Apple Spice Fritter Bread

Apple Spice Fritter Bread
4.67 from 3 votes

Ingredients 

  • C light brown sugar
  • 1 tsp cinnamon plus 1 ½ tsp ground cinnamon
  • C sugar plus 2 tbsp sugar
  • ½ C unsalted butter
  • 2 large eggs
  • 1 ½ tsp pure vanilla extract
  • 1 ½ C flour
  • 1 ¾ tsp baking powder
  • ½ C whole milk
  • 2 large granny smith apples, peeled and chopped

Instructions

  • Preheat oven to 350 degrees and spray a 9x5 glass loaf pan with pam baking spray
  • In a small bowl, mix together the brown sugar and 1 tsp ground cinnamon, set aside
  • In a large bowl, beat together the sugar and butter until combined and fluffy
    Beat in the eggs one at a time until combined
  • Beat in the vanilla extract
  • In a medium bowl, whisk together the flour and baking powder until combined
  • Gradually mix the dry ingredients into the batter
  • Mix in the milk into the batter
  • Scoop half of the batter into the loaf pan
  • Lay the chopped apples in a layer onto the top of the batter
  • Cover the chopped apples with remaining batter
  • Sprinkle the brown sugar and cinnamon mixture on top and lightly push into the batter
  • Bake in the oven 50-65 minutes or until a toothpick comes out clean!
  • Allow to cool completely!
Author: Marta

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More Favorite Bread Recipes:

Dill Pickle Bread

Stuffed garlic bread

Philly Cheesesteak Cheesy Bread

Cracked Crab Cheese Bread

Crawfish Bread

Homemade Amish Sweet Bread

Sweet Alabama Pecan Bread

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