Apple Spice Fritter Bread
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Delicious and yummy old fashioned Apple Spice Fritter Bread with apples and cinnamon sugar!
Amazing apple bread recipe that’s great for apple season! Like my Dill Pickle Bread and Sweet Alabama Pecan Bread but with a different twist.
It’s sweet and amazingly moist! I love sweet apple desserts like this bread! YUMMY!
Ingredients:
⅓ C light brown sugar
1 tsp cinnamon plus 1 ½ tsp ground cinnamon
⅔ C sugar plus 2 tbsp sugar
½ C unsalted butter
2 large eggs
1 ½ tsp pure vanilla extract
1 ½ C flour
1 ¾ tsp baking powder
½ C whole milk
2 large granny smith apples, peeled and chopped
How To Make Apple Spice Fritter Bread
Step 1. Preheat oven to 350 degrees and spray a 9×5 glass loaf pan with pam baking spray
Step 2. In a small bowl, mix together the brown sugar and 1 tsp ground cinnamon, set aside
Step 3. In a large bowl, beat together the sugar and butter until combined and fluffy
Step 4. Beat in the eggs one at a time until combined
Step 5. Beat in the vanilla extract
Step 6. In a medium bowl, whisk together the flour and baking powder until combined
Step 7. Gradually mix the dry ingredients into the batter
Step 8. Mix in the milk into the batter
Step 9. Scoop half of the batter into the loaf pan
Step 10. Lay the chopped apples in a layer onto the top of the batter
Step 11. Cover the chopped apples with remaining batter
Step 12. Sprinkle the brown sugar and cinnamon mixture on top and lightly push into the batter
And
Step 13. Bake in the oven 50-65 minutes or until a toothpick comes out clean!
Step 14. Allow to cool completely and serve!
Have you made this recipe? Tell us how it went in the comment down below!
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Apple Spice Fritter Bread
Ingredients
- ⅓ C light brown sugar
- 1 tsp cinnamon plus 1 ½ tsp ground cinnamon
- ⅔ C sugar plus 2 tbsp sugar
- ½ C unsalted butter
- 2 large eggs
- 1 ½ tsp pure vanilla extract
- 1 ½ C flour
- 1 ¾ tsp baking powder
- ½ C whole milk
- 2 large granny smith apples, peeled and chopped
Instructions
- Preheat oven to 350 degrees and spray a 9x5 glass loaf pan with pam baking spray
- In a small bowl, mix together the brown sugar and 1 tsp ground cinnamon, set aside
- In a large bowl, beat together the sugar and butter until combined and fluffy
Beat in the eggs one at a time until combined - Beat in the vanilla extract
- In a medium bowl, whisk together the flour and baking powder until combined
- Gradually mix the dry ingredients into the batter
- Mix in the milk into the batter
- Scoop half of the batter into the loaf pan
- Lay the chopped apples in a layer onto the top of the batter
- Cover the chopped apples with remaining batter
- Sprinkle the brown sugar and cinnamon mixture on top and lightly push into the batter
- Bake in the oven 50-65 minutes or until a toothpick comes out clean!
- Allow to cool completely!
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