Cauliflower and Broccoli Casserole
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Cheesy Broccoli Cauliflower Casserole is the perfect side dish for any turkey dinner or weeknight meal.
Basic ingredients, a ton of flavor, and can be made as to the main dish or a side! Seriously – SO good!
This creamy and cheesy casserole will become a household favorite.
Prep Time: 15 minutes
Cook Time: 40-45 minutes
Servings: 8
Ingredients:
1 head cauliflower cut into florets
1 head broccoli cut into florets
1 stick butter melted
16 oz. Softened cream cheese
2 Cans cream of celery soup
Paprika for garnish
How to make Cauliflower and Broccoli Casserole:
Step 1. Preheat the oven to 350 degrees.
Step 2. Steam the cauliflower and broccoli for 5 minutes, and layer into the bottom of a well-greased 9×13 baking dish.
Step 3. Mix together the melted butter, cream cheese, and celery soup.
a. adding melted butter
b. adding cream cheese
c. adding celery soup
Step 4. Pour the mixture over the vegetables in the baking dish.
a.
b.
Step 5. Bake for 35 minutes.
Step 6. Garnish with paprika before serving.
Enjoy!
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Cauliflower and Broccoli Casserole
Ingredients
- 1 Head cauliflower cut into florets
- 1 Head broccoli cut into florets
- 1 Stick butter melted
- 16 oz. Softened cream cheese
- 2 Cans cream of celery soup
- Paprika for garnish
Instructions
- Preheat the oven to 350 degrees.
- Steam the cauliflower and broccoli for 5 minutes, and layer into the bottom of a well-greased 9x13 baking dish.
- Mix together the melted butter, cream cheese, and celery soup.
- Pour the mixture over the vegetables in the baking dish.
- Bake for 35 minutes.
- Garnish with paprika before serving.
- Enjoy!
Nutrition
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