Hamburger Soup

Hamburger soup is a hearty and comforting dish that is perfect for a cold winter’s night.

This classic soup recipe combines ground beef, potatoes, carrots, celery, and onions in a savory tomato-based broth that’s full of flavor.

Serve with a sprinkle of shredded cheese and a dollop of sour cream for an extra special touch.

Although this soup is simple to make, it’s packed with flavor… A real crowd-pleaser!

Scroll to bottom for printable recipe card.

Why We Recommend This Hamburger Soup Recipe

This recipe is easy to make, hearty and filling, and perfect for a cold winter day. It’s a great way to use up leftover vegetables and it’s also budget-friendly.

The combination of ground beef, vegetables, and broth creates a delicious, savory flavor that will leave you wanting more.

What to Serve with Hamburger Soup

This soup pairs well with a side of crusty bread or crackers. You can also serve it with a simple green salad or some steamed vegetables to balance out the meal.

Different Vegetables to Add

This recipe calls for carrots, celery, onions, and corn, but you can add any vegetables you like. Some great options include potatoes, green beans, peas, or spinach.

The Best Ground Beef to use for making soup?

Lean ground beef works best for making soup, as it will not add excess fat to the dish. You can also use ground turkey or chicken if you prefer.

Try this ground beef and cabbage recipe for a simple dinner idea.

Can you use chicken broth with ground beef?

Yes, you can use chicken broth instead of beef broth for this recipe. It will give the soup a slightly different flavor but still be delicious.

How do you thicken hamburger soup?

To thicken hamburger soup, you can add a slurry of cornstarch and water, or you can add a can of tomato paste to the soup. Simmer for a few minutes until the soup thickens to your liking.

Try this potato soup for a thick and creamy soup recipe.

How do you make hamburger soup more flavorful?

To make hamburger soup more flavorful, you can add additional herbs and spices such as thyme, rosemary, or oregano. You can also add Worcestershire sauce, soy sauce, or balsamic vinegar for a tangy flavor.

Ingredients for Hamburger Soup:

• Lean ground beef
• Carrots chopped
• Celery chopped
• Onions chopped
• Beef bouillon cubes
• Water
• Tomato sauce
• Diced tomatoes
• Salt
• Frozen corn
• Dried basil
• Ketchup

How To Make The Hamburger Soup:

Step 1. Brown the meat in a large pot over medium-high heat. Drain any excess grease.

Step 2. Reduce the heat to medium and add in the remaining ingredients.

Add carrots, celery, and onions, all chopped.

Then, pour in water.

Then, add the tomato sauce.

Then, add the diced tomatoes.

Then, add the frozen corn.

Then, add the dried basil and ketchup.

Step 3. Bring the mixture to a low boil, reduce the heat to simmer, cover and cook for 1 hour and 50 minutes.

Serve warm!

Hamburger Soup

Prep Time: 25 minutes minutes

Cook Time: 1 hour hour 50 minutes minutes

Total Time: 2 hours hours 15 minutes minutes

Servings: 8

Hamburger soup is a hearty and comforting dish that is perfect for a cold winter's night, this classic soup recipe combines ground beef, potatoes, carrots, celery, and onions in a savory tomato-based broth that's full of flavor.

4.80 from 5 votes

Review Recipe

Ingredients 

• 1 lb. Lean ground beef
• 1 C. Carrots chopped
• 1 C. Celery chopped
• 1 C. Onions chopped
• 6 Beef bouillon cubes
• 5 C. Water
• 8 oz. Tomato sauce
• 16 oz. Diced tomatoes
• 1 tsp. Salt
• 10 oz. Frozen corn
• 1 tsp. Dried basil
• 3 Tbsp. Ketchup

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Instructions

• Brown the meat in a large pot over medium high heat. Drain any excess grease.
• Reduce the heat to medium and add in the remaining ingredients.
• Bring the mixture to a low boil, reduce the heat to simmer, cover and cook for 1 hour and 50 minutes.

Nutrition

Serving: 1g | Calories: 215kcal | Carbohydrates: 19g | Protein: 19g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 51mg | Sodium: 1003mg | Fiber: 4g | Sugar: 8g

Author: Marta

♥ REPIN THIS EASY HAMBURGER SOUP ♥

How long does Hamburger Soup last in the fridge?

Hamburger soup will last for 3-4 days in the refrigerator if stored in an airtight container.

Can you freeze Hamburger Soup?

Yes, you can freeze hamburger soup. Allow the soup to cool completely before transferring it to a freezer-safe container. It will last for up to 3 months in the freezer.

Can I use ground turkey instead of ground beef?

Yes, ground turkey can be used instead of ground beef in this recipe. Just cook the turkey meat fully as you would the beef.

What spices should I put in hamburger soup?

Some spices that work well in hamburger soup include garlic powder, onion powder, dried thyme, dried oregano, and dried basil.

Can you boil hamburger meat?

Yes, you can boil hamburger meat, but it’s not recommended as it can make the meat tough and dry. It’s best to brown the meat in a skillet and then add it to the soup.

More soups ideas?

Tortilla Soup – Tortilla Soup is a flavorful Mexican soup with shredded chicken, corn, hominy, black beans, green chilies, and tomatoes.

Spicy Chicken Soup – Shredded chicken, corn, chunks of tomatoes, and spices simmer together to create a spicy and flavorful soup your family will love on a chilly fall evening.

Tomato Tortellini Soup – Do you love tortellini? Want to make something new? You need to try this Tomato Tortellini Soup Recipe.