I have made a few times and it is yummy…my family and others have truly enjoyed. ππ
Hawaiian rolls with ham and cheese baked to perfection. Enjoy!
SO GOOD!
Prep Time: 10 min | Cook Time: 35 min | Total Time: 45 min | Yield: 4-5
Ingredients :
1 stick of unsalted butter, melted
1 tablespoon honey mustard
1 tablespoon minced dried onion
2 teaspoons Worcestershire sauce
15 Kingβs Hawaiian rolls
1 pound sliced honey baked ham
About 10 slices of cheese
How to make Hawaiian Baked Ham and Swiss Sandwiches:
Step 1. Preheat your oven to 350 degrees
Step 2. Spray a 9Γ13-inch baking dish with nonstick cooking spray.
Step 3. In a medium bowl add the butter, mustard, onion, and Worcestershire sauce.
Step 4. Mix to combine.
Step 5. Slice the Hawaiian rolls in half.
Step 6. Set to the side.
Step 7. Place the bottoms of your Hawaiian rolls and place them in your baking dish.
Step 8. Place the ham on top of the Hawaiian roll bottoms.
Step 9. Layer the cheese on top of the ham, repeat for a second layer
Step 10. Place the tops of the Hawaiin rolls onto the bottoms in the baking dish.
Step 11. Cover the top of the Hawaiian rolls sandwiches with the butter sauce.
Step 12. Cover the Hawaiian sandwiches with foil.
Step 13. Bake for 20 minutes.
Step 14. Remove the foil and bake for an additional 10 to 15 minutes.
Enjoy!
Now, remember to save this recipe on Pinterest for later π
Hawaiian Baked Ham and Swiss Sandwiches
Ingredients
- 1 stick of unsalted butter, melted
- 1 tablespoon honey mustard
- 1 tablespoon minced dried onion
- 2 teaspoons Worcestershire sauce
- 15 Kingβs Hawaiian rolls
- 1 pound sliced honey baked ham
- About 10 slices cheese
Instructions
- Preheat your oven to 350 degrees
- Spray a 9×13-inch baking dish with nonstick cooking spray.
- In a medium bow add the butter, mustard, onion and Worcestershire sauce.
- Mix to combine.
- Slice the Hawaiian rolls in half.
- Set to the side.
- Place the bottoms of your Hawaiian rolls and place them in your baking dish.
- Place the ham on top of the Hawaiian roll bottoms.
- Layer the cheese on top of the ham, repeat for a second layer
- Place the tops of the Hawaiin rolls onto the bottoms in the baking dish.
- Cover the top of the Hawaiian rolls sandwiches with the butter sauce.
- Cover the Hawaiian sandwiches with foil.
- Bake for 20 minutes.
- Remove the foil and bake for an additional 10 to 15 minutes.
- Enjoy!
Nutrition Information:
Yield: 5 Serving Size: 1Amount Per Serving: Calories: 807Total Fat: 47gSaturated Fat: 26gTrans Fat: 1gUnsaturated Fat: 17gCholesterol: 174mgSodium: 1450mgCarbohydrates: 58gNet Carbohydrates: 0gFiber: 3gSugar: 15gSugar Alcohols: 0gProtein: 38g
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