Loaded Steak Quesadillas

Name: Loaded Steak Quesadillas
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb. Sirloin steak; 1 tsp. Chili powder; ½ tsp. Paprika; ¼ tsp. Cumin; ¼ tsp. Oregano; ¼ tsp. Garlic powder; ¼ tsp. Onion powder; ¼ tsp. Salt; 4 Large flour tortillas; 2 C. Taco blend shredded cheese; ½ C. Cherry tomatoes sliced; ½ C. Fire roasted corn drained; ½ C. Black beans rinsed and drained; ½ Avocado diced; Lime juice and chopped cilantro for garnish

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Looking for a great mexican Loaded Steak Quesadillas recipe that will satisfy your cravings for a little bit of time because you will start craving more of them 😂😂

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This 30 minute Loaded Steak Quesadillas dinner is very filling and will keep you full! So simple and easy to clean up!

Prep Time: 20 minutes – Cook Time: 10-15 minutes – Servings: 4

Ingredients for Loaded Steak Quesadillas:

1 lb. Sirloin steak

1 tsp. Chili powder

½ tsp. Paprika

¼ tsp. Cumin

¼ tsp. Oregano

¼ tsp. Garlic powder

¼ tsp. Onion powder

¼ tsp. Salt

4 Large flour tortillas

2 C. Taco blend shredded cheese

½ C. Cherry tomatoes sliced

½ C. Fire roasted corn drained

½ C. Black beans rinsed and drained

½ Avocado diced

Lime juice and chopped cilantro for garnish

How To Make Loaded Steak Quesadillas:

Step 1. Preheat the oven to 425 degrees.

Step 2. In a small bowl, combine the chili powder, paprika, cumin, oregano, garlic powder, onion powder and salt.

Step 3. Season the steak with the spice mixture.

Step 4. Heat some oil in a skillet over medium high heat and cook the steak until done to your liking. Let rest, and then cut into pieces.

Step 5. Lay two large flour tortillas on a lined baking sheet, and top with ½ cup of cheese each.

Step 6. Evenly spread the steak over the two tortillas.

Step 7. Top the tortillas with the beans, corn, tomatoes and avocado.

Step 8. Sprinkle the remaining cheese on top of the tortillas.

Step 9. Place two large tortillas on top of each quesadilla.

Step 10. Bake for 8-10 minutes.

Step 11. Slice and serve garnished with fresh lime juice and cilantro.

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Loaded Steak Quesadillas

Yield: 4

Prep Time: 20 minutes

Cook Time: 10 minutes

Total Time: 30 minutes

Easy & delicious Loaded Steak Quesadillas that the whole family will love.

Ingredients

1 lb. Sirloin steak
1 tsp. Chili powder
½ tsp. Paprika
¼ tsp. Cumin
¼ tsp. Oregano
¼ tsp. Garlic powder
¼ tsp. Onion powder
¼ tsp. Salt
4 Large flour tortillas
2 C. Taco blend shredded cheese
½ C. Cherry tomatoes sliced
½ C. Fire roasted corn drained
½ C. Black beans rinsed and drained
½ Avocado diced
Lime juice and chopped cilantro for garnish

Instructions

Preheat the oven to 425 degrees.
In a small bowl, combine the chili powder, paprika, cumin, oregano, garlic powder, onion powder and salt.
Season the steak with the spice mixture.
Heat some oil in a skillet over medium high heat and cook the steak until done to your liking. Let rest, and then cut into pieces.
Lay two large flour tortillas on a lined baking sheet, and top with ½ cup of cheese each.
Evenly spread the steak over the two tortillas.
Top the tortillas with the beans, corn, tomatoes and avocado.
Sprinkle the remaining cheese on top of the tortillas.
Place two large tortillas on top of each quesadilla.
Bake for 8-10 minutes.
Slice and serve garnished with fresh lime juice and cilantro.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 798Total Fat: 38gSaturated Fat: 14gTrans Fat: 1gUnsaturated Fat: 19gCholesterol: 142mgSodium: 1156mgCarbohydrates: 64gFiber: 10gSugar: 4gProtein: 50g

Loaded Steak Quesadillas