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Olive Garden Alfredo Sauce

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  • 4.2 from 5 votes

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The Olive Garden Alfredo Sauce is an easy and quick recipe to prepare, which has a good flavor, texture and that everyone will love.

The Olive Garden Alfredo Sauce is usually ideal for children, to encourage them to eat healthy.

It takes no time in the kitchen, and by making this Olive Garden Alfredo Sauce you’ll have plenty of time to make more dishes.

With natural ingredients, you can prepare this Olive Garden Alfredo Sauce that everyone will love.

So learn how to prepare this Olive Garden Alfredo Sauce so that you delight your palate and surprise your children with the best flavors.

Prep Time: 10 minutes | Cook Time: 15-20 minutes| Servings: 6

Ingredients:

1 lb Fettuccine Noodles

6 tbsp Butter

4 tsp Garlic (Minced)

1 ½ cup Heavy Whipping Cream

1 ½ cup  Milk

2 tbsp Flour

1 cup Parmesan Cheese (Grated)

Salt and Pepper to Taste

Instructions:

Step 1. Melt the butter in a skillet over medium heat on the stove. 

Step 2. Add the garlic and saute for 1 minute. 

Step 3. Sprinkle in the flour, and whisk to combine well.

Step 4. Pour in the milk and heavy whipping cream as well as salt and pepper to taste. 

Step 5. Simmer until the sauce thickens. 

Step 6. Stir in the parmesan cheese and simmer for another minute or two. 

Step 7. Mix in the fettucini noodles and serve. Enjoy!

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Olive Garden Alfredo Sauce

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 6
So learn how to prepare this Olive Garden Alfredo Sauce so that you delight your palate and surprise your children with the best flavors.
4.2 from 5 votes

Ingredients 

  • 1 lb Fettuccine Noodles
  • 6 tbsp Butter
  • 4 tsp Garlic, Minced
  • 1 ½ cup Heavy Whipping Cream
  • 1 ½ cup Milk
  • 2 tbsp Flour
  • 1 cup Parmesan Cheese, Grated
  • Salt and Pepper to Taste

Instructions

  • Melt the butter in a skillet over medium heat on the stove. 
  • Add the garlic and saute for 1 minute. 
  • Sprinkle in the flour, and whisk to combine well. 
  • Pour in the milk and heavy whipping cream as well as salt and pepper to taste. 
  • Simmer until the sauce thickens. 
  • Stir in the parmesan cheese and simmer for another minute or two. 
  • Mix in the fettucini noodles and serve.

Nutrition

Serving: 1g | Calories: 531kcal | Carbohydrates: 33g | Protein: 13g | Fat: 39g | Saturated Fat: 24g | Polyunsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 117mg | Sodium: 490mg | Fiber: 1g | Sugar: 6g
Author: Laura

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