This Onion Fritters Recipe will leave you satisfied and impressed by the incredible flavor.
If you haven’t tried corn fritters before, there is no better time than now.
Homemade Amish Onion Fritters are SO popular and have been around for a long time.
Prep Time: 5 min | Cook Time: 15 min | Total Time: 20 min | Yield: 10-12
Ingredients:
1 cup flour
2 teaspoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons cornmeal
2 1/2 cups chopped onions
1 cup milk
1/2 cup cooking oil
How to make Onion Fritters:
Step 1. In a large bowl add the flour, sugar, baking powder, salt, black pepper, and cornmeal, whisk to combine.
a.
b.
Step 2. Set to the side.
Step 3. Prepare your onions.
Step 4. Add the onions to the flour mixture.
Step 5. Pour in milk and mix to combine.
Step 6. In a large skillet add the oil over high heat.
Step 7. Drop by onion mixture by spoonfuls into hot oil.
Step 8. Cook on one side until brown and flip to cook on the other side.
Enjoy!
Yum!
Now, remember to save this recipe on Pinterest for later 🙂
Onion Friters - Amish Recipe
Ingredients
- 1 cup flour
- 2 teaspoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons cornmeal
- 2 1/2 cups chopped onions
- 1 cup milk
- 1/2 cup cooking oil
Instructions
- In a large bowl add the flour, sugar, baking powder, salt, black pepper, and cornmeal, whisk to combine.
- Set to the side.
- Prepare your onions.
- Add the onions to the flour mixture.
- Pour in milk and mix to combine.
- In a large skillet add the oil over high heat.
- Drop by onion mixture by spoonfuls into hot oil.
- Cook on one side until brown and flip to cook on the other side.
- Makes 10 to 12 onion patties.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 159Total Fat: 10gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 2mgSodium: 182mgCarbohydrates: 16gNet Carbohydrates: 0gFiber: 1gSugar: 3gSugar Alcohols: 0gProtein: 3g
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