Steak and Shrimp Teriyaki Noodles

Sometimes, taking a break from the same ole, same ole can be surprisingly rewarding. If you’re feeling in a rut with your dinner recipes, why not give this mouth-watering shrimp and steak teriyaki noodles recipe a try?

This Shrimp and Steak Teriyaki Noodles recipe will make your taste buds sing with joy. The combination of fresh, succulent shrimp and steak marinated in teriyaki sauce is sure to tantalize your taste buds. The noodles and vegetables add texture and flavor to this already delicious dish. The teriyaki sauce adds a sweet and tangy flavor that will make your mouth water. The steak and shrimp are cooked to perfection and the noodles are cooked al dente for a delicious, yet healthy meal. This recipe is a great way to get the flavor of Japanese cuisine without having to go to a restaurant.

This recipe is easy to make and can be on the table in less than an hour. It’s great for a quick weeknight dinner or a special occasion. The marinade can be made ahead of time and stored in the refrigerator until ready to use. The steak and shrimp can be cooked in the marinade, or simply grilled and added to the cooked noodles. The vegetables can be cooked separately and added to the stir fry. The teriyaki sauce adds the perfect amount of flavor and sweetness to this dish. Whether you’re a seasoned cook or just starting out, this recipe is sure to become a favorite.

Best of all, it’s quick and easy to make on those busy weeknights when you just don’t have time to fuss over cooking complex meals!

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Why do I love Shrimp and Steak Teriyaki Noodles Recipe?

• Shrimp and Steak Teriyaki Noodles is a delicious and easy-to-make dish that is sure to please any palate.
• The rich teriyaki sauce coats the noodles and other ingredients, giving you an amazing flavor combination.
• The combination of shrimp and steak adds an extra layer of flavor and texture to the dish.
• The addition of vegetables gives the dish a healthy and nutritious boost.
• The ingredients can be easily adapted to suit any dietary restrictions, making it an ideal dish for families and friends.
• The noodles are cooked perfectly and have a great texture, making them a perfect accompaniment to the shrimp and steak.
• The dish is easy to make and is ready in just a few minutes.
• The sauce is versatile and can be used in many other dishes, making it a great way to add flavor to your meals.
• The dish is a great way to use up leftover ingredients, making it an economical meal option.

What type of noodles are used in the Shrimp and Steak Teriyaki Noodles recipe? 

We use spaghetti noodles to make this shrimp and steak teriyaki noodles recipe. However, you can use lo mein noodles or ramen instead. We typically have spaghetti noodles around, so that is what we go with.

Ingredients:

• Shrimp peeled and deveined
• Steak cut into bite-sized pieces
• Spaghetti noodles cooked and drained
• Olive oil
• Sesame oil
• Teriyaki sauce
• Soy sauce
• Minced garlic
• Onion sliced
• Green onions for garnish
• Salt, pepper, and seasoning to taste

How to make Steak and Shrimp Teriyaki Noodles:

Step 1. Heat the olive oil in a skillet over medium-high heat.

Step 2. Add in the steak and season with salt, pepper, and seasonings of your choice.

Step 3. Saute until ½ way cooked through, then add in the sliced onion.

Step 4. Continue to saute until the onion is tender and the steak is cooked to your liking. Remove and set aside.

Step 5. Add the shrimp to the same skillet, season, and saute until cooked through. Remove and set aside.

Step 6. Heat the sesame oil in the same skillet, mix in the garlic and saute for 30 seconds.

Step 7. Mix in the teriyaki and soy sauces.

Step 8. Stir in the noodles and toss to combine well.

Step 9. Add the steak back to the skillet.

Then, add the shrimp to the skillet and mix to combine.

Step 10. Garnish with green onions before serving.

Steak and Shrimp Teriyaki Noodles

Prep Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Servings: 6

This Shrimp and Steak Teriyaki Noodles recipe will make your taste buds sing with joy. The combination of fresh, succulent shrimp and steak marinated in teriyaki sauce is sure to tantalize your taste buds. The noodles and vegetables add texture and flavor to this already delicious dish. The teriyaki sauce adds a sweet and tangy flavor that will make your mouth water.

4.36 from 14 votes

Review Recipe

Ingredients 

• 1 lb. Shrimp , peeled and deveined
• 1 lb. Steak , cut into bite sized pieces
• 1 lb. Spaghetti noodles , cooked and drained
• 2 Tbsp. Olive oil
• 2 tsp. Sesame oil
• ⅓ C. Teriyaki sauce
• 2 Tbsp. Soy sauce
• 2 tsp. Minced garlic
• ½ Medium onion , sliced
• ¼ C. Chopped green onions , for garnish
• Salt, pepper and seasoning to taste

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Instructions

• Heat the olive oil in a skillet over medium-high heat.
• Add in the steak and season with salt, pepper, and seasonings of your choice.
• Saute until ½ way cooked through, then add in the sliced onion.
• Continue to saute until the onion is tender and the steak is cooked to your liking. Remove and set aside.
• Add the shrimp to the same skillet, season, and saute until cooked through. Remove and set aside.
• Heat the sesame oil in the same skillet, mix in the garlic and saute for 30 seconds.
• Mix in the teriyaki and soy sauces.
• Stir in the noodles and toss to combine well.
• Add the steak and shrimp back to the skillet and mix to combine.
• Garnish with green onions before serving.
• Enjoy!

Nutrition

Calories: 491kcal | Carbohydrates: 28g | Protein: 43g | Fat: 22g | Saturated Fat: 7g | Polyunsaturated Fat: 12g | Cholesterol: 233mg | Sodium: 1820mg | Fiber: 1g | Sugar: 4g

Author: Laura

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Shrimp and Steak Teriyaki Noodles Recipe Tips

If you’re looking for some tips to make this teriyaki noodles recipe even better, here are a few ideas:

1. Be sure to marinate the shrimp and steak before adding them to the teriyaki sauce. This will help lock in their flavor and make your dish even tastier!
2. Make sure that you cook the teriyaki noodles al dente – they should be slightly firm when done.
3. If you like spicy food, try adding a pinch of red pepper flakes or sriracha to give it some heat!
4. Consider adding other vegetables such as bell peppers, mushrooms, or carrots to increase the nutrition content.
5. To give an extra kick of umami, sprinkle a few toasted sesame seeds over the teriyaki noodles before serving.

Shrimp and Steak Teriyaki Noodles Recipe Variations

If you’re looking for a new twist on teriyaki noodles, try out some of these delicious variations!

• For an extra creamy and indulgent teriyaki noodles dish, add a spoonful of coconut milk or peanut butter to the teriyaki sauce.
• Swap out the shrimp and steak for snow peas and tofu to make a vegan teriyaki noodles recipe.
• Use soba or udon noodles instead of regular teriyaki noodles. This will give your dish an interesting texture and flavor.
• Add some chopped peanuts or cashews before serving for an added crunchy texture.
• If you like spicy food, add a pinch of chili powder or red pepper flakes to the teriyaki sauce.
• Make teriyaki noodles with grilled chicken or beef for an easy dinner option.

How much teriyaki sauce is needed for the Shrimp and Steak Teriyaki Noodles recipe?

You don’t need a lot, just 1/3 cup. If you like a stronger teriyaki flavor, you can add in a little bit more.

What vegetables are ideal to include in the Shrimp and Steak Teriyaki Noodles recipe?

The base of this teriyaki noodles recipe is simple, with white onions and green onions. However, you can add in mushrooms, peppers, pea pods, broccoli, or any of your favorite veggies.

How long does it take to prepare the Shrimp and Steak Teriyaki Noodles recipe?

Shrimp and steak teriyaki noodles take about 15 minutes to prep and 25 minutes to cook. So, you should have dinner on the table and ready to eat in about 40 minutes.

What type of steak is best to use in the Shrimp and Steak Teriyaki Noodles recipe?

You can really use any kind of steak you like. Here are our favorites:

• Top sirloin strip
• Sirloin
• Tri-Tip
• Tenderloin
• Flank
• Skirt

Can the Shrimp and Steak Teriyaki Noodles recipe be served cold?

While it won’t hurt you to eat it cold, it certainly won’t taste as good. Reheat it in the microwave or in a skillet with a splash of oil until it’s hot.

What garnishes can be added to the Shrimp and Steak Teriyaki Noodles recipe?

• Green onions
• Oregano
• Parsley
• Sesame Seeds

Do the Shrimp and Steak Teriyaki Noodles recipe require any special ingredients?

No, all of the ingredients are easily found in a traditional grocery store. Realistically, you probably already have most of them on hand.

What tips or techniques can be used to make the Shrimp and Steak Teriyaki Noodles recipe even better?

• Make sure the oil is hot when you start cooking. It will sear the steak and lock in the flavor.
• Use a tender cut of steak, so it’s not tough when cooked. Sirloin, tri-tip, and tenderloin are great options.
• Cook everything in the same pan. This keeps the flavor consistent. Plus, it’s a bonus that there is less cleanup that way!

More steak recipes?

Garlic Herb Potatoes and Steak Skillet – Filling and hearty meal.

Crockpot Pepper Steak – A delicious and easy way to get a delicious dinner on the table

More shrimp recipes?

Garlic Shrimp – Must try and its restaurant quality!

Honey Garlic Shrimp – So good, and so simple!