Honey Garlic Shrimp
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This 25 minutes Honey Garlic Shrimp is my favorite shrimp recipe! So quick and pretty simple!
Be sure to try my Lemon Butter Baked Shrimp recipe next! It’s a reader favorite on my site!
Honey Garlic Shrimp will be your next hit in the kitchen! Friends will appreciate the recipe!
Prep Time: 10 minutes – Cook Time: 10-15 minutes – Servings: 4
Ingredients for Honey Garlic Shrimp:
1 lb. Shrimp peeled and deveined
1 Tbsp. Soy sauce
¼ tsp. Red chili pepper flakes
1 tsp. Ginger paste
2 tsp. Minced garlic
3 Tbsp. Honey
1 Tbsp. Olive oil
Salt and pepper to taste
Chopped green onion for garnish
Rice for serving
How To Make Honey Garlic Shrimp:
Step 1. Heat the olive oil in a large skillet over medium high heat.
Step 2. Season the shrimp with salt and pepper and saute in the skillet until cooked through.
Step 3. In a mixing bowl, combine the honey, soy sauce, chili flakes, ginger paste and minced garlic.
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Step 4. Pour the sauce over the shrimp, reduce the heat on the stove to medium and saute until the sauce thickens and becomes a bit sticky.
Then stir
Step 5. Serve the shrimp over rice garnished with green onions if desired.
Made this? Le us know how it went in the comments box below!
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Honey Garlic Shrimp
Ingredients
- 1 lb. Shrimp peeled and deveined
- 1 Tbsp. Soy sauce
- ¼ tsp. Red chili pepper flakes
- 1 tsp. Ginger paste
- 2 tsp. Minced garlic
- 3 Tbsp. Honey
- 1 Tbsp. Olive oil
- Salt and pepper to taste
- Chopped green onion for garnish
- Rice for serving
Instructions
- Heat the olive oil in a large skillet over medium high heat.
- Season the shrimp with salt and pepper and saute in the skillet until cooked through.
- In a mixing bowl, combine the honey, soy sauce, chili flakes, ginger paste and minced garlic.
- Pour the sauce over the shrimp, reduce the heat on the stove to medium and saute until the sauce thickens and becomes a bit sticky.
- Serve the shrimp over rice garnished with green onions if desired.
Nutrition
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