Throw Together Mexican Casserole

Just throw together all the ingredients for a perfect Mexican casserole night!

Very quick, so easy and a hit in the house! Throw Together Mexican Casserole is a great add to my kitchen!

This is so delicious! It went so fast on my house! Great flavor!

Prep Time: 10 minutes
Cook Time: 40-45 minutes
Servings: 6

Ingredients for “Throw Together Mexican Casserole”:

3 ½ C. Cooked egg noodles

1 lb. Ground beef

15 oz. Can of corn drained

1 C. Salsa

¼ C. Sliced black olives

¼ C. Taco sauce

15 oz. Can kidney beans rinsed and drained well

1 Pack taco seasoning

½ C. Tomato sauce

Shredded cheddar cheese (optional)

How to make the “Throw Together Mexican Casserole”:

Step 1. Preheat the oven to 350 degrees.

Step 2. Add the ground beef to a skillet over medium high heat and cook until browned. Drain any excess fat.

Step 3. Place the taco seasoning, taco sauce, salsa, olives, corn, beans and tomato sauce into the skillet with the meat and stir to combine.

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b.

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Step 4. Add the meat mixture to the cooked noodles and toss to combine well.

Step 5. Layer the mixture into a well greased 9×13 baking dish and top with shredded cheese if desired.

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b.

Step 6. Bake for 30 minutes and serve topped with green onions for garnish.

Enjoy!

OMG THIS IS DELICOUS!!

Make sure to add our “Throw Together Mexican Casserole” to your favorites on Pinterest! It’s very good!

Throw Together Mexican Casserole

Prep Time: 10 minutes minutes

Cook Time: 45 minutes minutes

Total Time: 55 minutes minutes

Servings: 6

4.80 from 5 votes

Review Recipe

Ingredients 

• 3 ½ C. Cooked egg noodles
• 1 lb. Ground beef
• 15 oz. Can of corn drained
• 1 C. Salsa
• ¼ C. Sliced black olives
• ¼ C. Taco sauce
• 15 oz. Can kidney beans rinsed and drained well
• 1 Pack taco seasoning
• ½ C. Tomato sauce
• Shredded cheddar cheese, optional

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Instructions

• Preheat the oven to 350 degrees.
• Add the ground beef to a skillet over medium high heat and cook until browned. Drain any excess fat.
• Place the taco seasoning, taco sauce, salsa, olives, corn, beans and tomato sauce into the skillet with the meat and stir to combine.
• Add the meat mixture to the cooked noodles and toss to combine well.
• Layer the mixture into a well greased 9x13 baking dish and top with shredded cheese if desired.
• Bake for 30 minutes and serve topped with green onions for garnish.

Nutrition

Serving: 1g | Calories: 542kcal | Carbohydrates: 60g | Protein: 35g | Fat: 19g | Saturated Fat: 7g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 99mg | Sodium: 881mg | Fiber: 8g | Sugar: 10g

Author: Marta

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