Company Chicken Casserole

With just an hour and a few ingredients, you can get a dinner on the table that is savory, hearty, and delicious. A Chicken dinner that everyone will love. It is called Company Chicken Casserole. This casserole is easy to make and will help you to use some leftovers that you may have in your refrigerator right now.

This Company Chicken Casserole is a dish that is special enough to serve guests and is a great dinner for your family.

Company Chicken Casserole is one of those popular dishes that can be made for potlucks, parties, or buffets. It is fancy enough to impress but simple enough to not cost you a lot of money. The chicken has a great sauce that is combined with a couple of other ingredients that give it the ‘special’ flavor.

The dish is versatile enough that you can customize it for your family or add vegetables to make it an even more special meal.

Plus, it’s always a big hit with kids and adults alike.

Scroll to bottom for printable recipe card.

What makes this a special recipe?

This casserole is easy to make, you can use up leftovers from the night or two before, it is budget-friendly and tastes wonderful. It only needs a few ingredients and a short amount of time.

What kind of versatility does this recipe have?

You can add in vegetables, such as broccoli to give the casserole a crunch and add to the textures and flavors. You could use Turkey or sausage instead.

Could I substitute a different flavor of soup or stuffing?

You could use Cream of Mushroom Soup to make it slightly different with the great taste of mushrooms. The seasoned breadcrumbs or stuffing mix can be changed and use a type of flavor. This could be Chicken flavor or Turkey flavor if you prefer more than just an Herb flavor.

Tips to Make the Best Company Chicken Casserole

1. If you’re short of time, you can use canned chicken breasts instead of fresh chicken. 
2. I added broccoli to the recipe; however, you can add anything you like, for instance, cheese, cauliflower, or mushrooms.
3. Keep an eye on the casserole while baking to avoid burning the top layer. 
4. While store-bought chicken broth tastes nice, you can use homemade broth to add more flavor and health to the casserole.

Ingredients for Company Chicken Casserole:

• Boneless skinless chicken breasts
• Chicken broth
• Garlic
• Onion
• Pepperidge Farms Herb seasoned stuffing mix
• Butter
• Cream of Chicken soup
• Sour cream
• Frozen broccoli cuts – thawed (optional)

How to make Company Chicken Casserole:

Step 1: Place a pot on the stove over medium-high heat and pour in the chicken broth, and minced garlic, onion and place the chicken breasts. Let it boil.

Step 2: Once it reaches the boiling point, lower the heat to medium-low and cover to cook for approximately 20 minutes.

Step 3: Remove the chicken breast from the broth, shred and reserve. Save the rest of the broth for use later.

Step 4: Melt the butter, and in a bowl pour over the seasoned stuffing mix. Mix. Spread this mixture in a large saucepan.

Step 5: Mix the sour cream, reserved broth, and soup with a hand mixer.

Step 6: Place the shredded chicken on the casserole with the mixture for the filling, and if you use broccoli, place it on top.

Step 7: Pour the soup mixture over the saucepan with the chicken and finally top with the remaining filling mixture.

Step 8: Bake in a preheated oven to 350°F for 30 minutes. Serve and enjoy!

Company Chicken Casserole

Prep Time: 15 minutes minutes

Cook Time: 50 minutes minutes

Total Time: 1 hour hour 5 minutes minutes

Servings: 6

Company Chicken Casserole is one of those popular dishes that can be made for potlucks, parties or buffets. It is fancy enough to impress, but simple enough to not cost you a lot of money. The chicken has a great sauce that is combined with a couple of other ingredients that give it the 'special' flavor.

4.30 from 17 votes

Review Recipe

Ingredients 

• 4 boneless skinless chicken breasts
• 1 cup chicken broth
• 2 cloves garlic
• 2 wedges of onion
• 4 cups Pepperidge Farms Herb seasoned stuffing mix
• 1 cube butter, 1/2 cup
• 1 can Cream of Chicken soup
• 1 pint sour cream
• 8 oz frozen broccoli cuts – thawed, optional

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Instructions

• Place a pot on the stove over medium-high heat and pour in the chicken broth, minced garlic, onion and place the chicken breasts. Let it boil.
• Once it reaches the boiling point, lower the heat to medium-low and cover to cook for approximately 20 minutes.
• Remove the chicken breast from the broth, shred and reserve. Save the rest of the broth for use later.
• Melt the butter, and in a bowl pour over the seasoned stuffing mix. Mix. Spread this mixture in a large saucepan.
• Mix the sour cream, reserved broth, and soup with a hand mixer.
• Place the shredded chicken on the casserole with the mixture for the filling, and if you use broccoli, place it on top.
• Pour the soup mixture over the saucepan with the chicken and finally top with the remaining filling mixture.
• Bake in a preheated oven to 350°F for 30 minutes.
• Enjoy!

Nutrition

Calories: 446kcal | Carbohydrates: 25g | Protein: 34g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 119mg | Sodium: 729mg | Fiber: 6g | Sugar: 6g

Author: Marta

PIN FOR LATER 🙂

How do I store this dish?

Once the food has cooled to room temperature, you can cover the casserole with plastic wrap or Aluminum foil, or you can put the food into an airtight container and place it in the refrigerator for up to 3 or 4 days.

Can I put the Casserole into the freezer?

Yes, this dish is freezer friendly. Be sure it is cooled to room temperature, wrap it tightly or place in a freezer-safe container, and then place it in the freezer for up to 3 months. Thaw in the refrigerator overnight.

How do I reheat this Company Chicken Casserole?

The casserole can be placed on a baking tray and warmed up in a preheated oven until heated through. This should take about 15 to 20 minutes.

What to serve with company chicken casserole:

This casserole pairs well with a variety of side dishes, such as roasted vegetables, green salad, mashed potatoes, or garlic bread.

More chicken casseroles?

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Hashbrown Chicken Casserole – This Hashbrown Chicken Casserole is the perfect comfort food for a chilly winter night. It’s warm, it’s creamy, and it’s packed with all of your favorite carb-loaded comfort foods. 

Skinny Chicken Broccoli Casserole – My favorite np-guilt chicken casserole!