3 Ingredient Apple Pie Cake

As the old saying goes, “an apple a day keeps the doctor away.” But this apple cake is so good, it might just keep you in line as well. The recipe is simple: three ingredients, one bowl, and about fifty minutes of your time.

The result is a delicious and moist cake that will have everyone asking for seconds.

There are three ingredients in this apple cake: apples, sugar, and flour. But there’s a secret ingredient that makes this cake so delicious. What is it? Love!

The love between the baker and the apples makes all the difference. When you take a bite of this cake, you’ll taste the love that went into it.

So, what are you waiting for? Scroll down to the bottom for the apple cake recipe that only requires three ingredients and is so easy to make.

Scroll to bottom for printable recipe card.

Why do I love this 3 Ingredient Apple Pie Cake?

It is quick, easy, and delicious.    

What is the secret to a good, best 3 Ingredient Apple Cake? 

You get a delicious homemade dessert with only three ingredients. 

Should you cook apples before making an apple pie cake?

It is best first to wash your apples. Peel and slice before sauteeing them in a skillet with sugar and required species. Pre-cooking your apples means your cake will have soft and flavorful apples. 

How do you keep apples from turning to mush in a pie cake?

• First, freeze your apples for six to eight hours. Defrost, then squeeze out all the juice with your hands. A quicker way is to use canned apple pie filling. 

How to serve a 3 Ingredient Apple Cake?

Serve warm or cold with a scoop of French vanilla ice cream on the side. Serve after a meal or with a cup of hot coffee or tea. 

3 Ingredient Apple Pie Cake Cooking Tips:

• Cut preparation time and use apple pie filling.
• Make sure you grease your dish or pan generously to avoid sticking.
• Always use your kitchen cooking timer so you do not underbake or overbake your cake.

Variations of 3 Ingredient Apple Cake:

• Sprinkle raisins, cranberries, dates, or figs on your apples.
• Add finely chopped walnuts to the apples or over the top of the glaze.
• Substitute cardamon instead of using cinnamon
• Add two tablespoons of dark spirits, such as bourbon, or Applejack
• Substitute half of your sugar with pure, unfiltered honey.

Ingredients:

• Apple pie filling
• Yellowcake mix
• Butter unsalted and melted

How to make 3 Ingredient Apple Pie Cake:

Step 1. Preheat the oven to 350 degrees.

Step 2. Grease a 9×13 baking dish well.

Step 3. Add the apple pie filling in an even layer to the baking dish.

Step 4. Sprinkle the cake mix evenly over the apple pie filling.

Step 5. Drizzle the butter over the top of the cake mix.

Step 6. Bake for 40 minutes, or until golden brown on top.

Now ready to serve!

PIN FOR LATER 🙂

How to store 3 Ingredient Apple Pie Cake?

Cover with plastic wrap and store in the refrigerator. It will last up to four days. Allowing it to sit on the counter for a day is OK. 

How to reheat 3 Ingredient Apple Pie Cake?

• Cover loosely with foil and warm in the oven on low heat for 5 minutes.
• Cover with a paper towel; microwave 10-15 seconds. 

How much does 3 Ingredient Apple Pie Cake last on the fridge?

The cake will last four to five days if covered well with plastic wrap or in an airtight container. 

Can I make ahead 3 Ingredient Apple Pie Cake?

Yes

Related Recipes You Might Enjoy: 

Apple Pie Filled Coffee Cake – The sour cream in this recipe makes this coffee cake so very delicious. Add the spice-infused powdered sugar glaze on top, and the cinnamon aroma throughout the cake makes this the ideal dessert with a hot cup of coffee or tea. 

Three-Layer Apple Spice Cake Recipe – This 3 Layer Apple Spice Cake is good any time of the year. The combination of fresh apples and cinnamon fills your house with a beautiful aroma that makes mouths water for that first bite. However, if you want to usher in the fall season in style, you need to make this wonderful spice cake for family and guests. 

Apple Fritter Cake – There are so many ways to describe this decadent apple fritter cake, so you will have to try the recipe and see for yourself how very moist, full of flavor, tart, crunchy with pieces of dough, and delicious this cake is and how it can soon become a family favorite.