4 Minute Spicy Garlic Shrimp

Learn how to make Spicy Garlic Shrimp in just 4 minutes – so delicious!

If you love shrimp and want more easy dinner shrimp recipes, you should try my 30 Minute Garlic Parmesan Shrimp and Honey Garlic Shrimp. THEY ARE A MUST TRY!

Very delicious and easy as it sounds! Not too spicy and it deserves 5-star rating!

Prep Time: 10 minutes – Cook Time: 4 minutes – Servings: 4

Ingredients for 4 Minute Spicy Garlic Shrimp:

1 lb. Shrimp peeled and deveined

½ Tbsp. Honey

1 Tbsp. Oil with ¾ Tbsp. Chili flakes in it

Pepper to taste

2 Tbsp. Butter

5 tsp. Minced garlic

1 Tbsp. Oyster sauce

1 Tbsp. White cooking wine

2 Green onions chopped

Chopped cilantro and fried onion strings for garnish

How To Make 4 Minute Spicy Garlic Shrimp:

Step 1. In a bowl, combine the chili oil, oyster sauce, honey and pepper to taste.

a.

b.

c.

Step 2. Heat the butter and garlic in a skillet over medium high heat, and saute for 30 seconds.

Step 3. Add the shrimp to the skillet and saute for 2 minutes.

Step 4. Pour the sauce mixture over the shrimp and saute for 2 minutes longer.

Step 5. Stir in the green onions, garnish with cilantro and fried onion strings before serving.

Made this? Let us know how it went in the comments below!

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4 Minute Spicy Garlic Shrimp

Prep Time: 10 minutes

Cook Time: 4 minutes

Total Time: 14 minutes

Servings: 4

5 from 2 votes

Review Recipe

Ingredients 

• 1 lb. Shrimp peeled and deveined
• ½ Tbsp. Honey
• 1 Tbsp. Oil with ¾ Tbsp. Chili flakes in it
• Pepper to taste
• 2 Tbsp. Butter
• 5 tsp. Minced garlic
• 1 Tbsp. Oyster sauce
• 1 Tbsp. White cooking wine
• 2 Green onions chopped
• Chopped cilantro and fried onion strings for garnish

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Instructions

• In a bowl, combine the chili oil, oyster sauce, honey and pepper to taste.
• Heat the butter and garlic in a skillet over medium high heat, and saute for 30 seconds.
• Add the shrimp to the skillet and saute for 2 minutes.
• Pour the sauce mixture over the shrimp and saute for 2 minutes longer.
• Stir in the green onions, garnish with cilantro and fried onion strings before serving.

Nutrition

Serving: 1g | Calories: 254kcal | Carbohydrates: 8g | Protein: 27g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Cholesterol: 255mg | Sodium: 1267mg | Fiber: 1g | Sugar: 3g

Author: Marta

More Favorite Shrimp Dinner Recipes:

Honey Garlic Shrimp

30 Minute Garlic Parmesan Shrimp