Beefy Nacho Cheese Wrap

A Beefy Nacho Cheese Wrap is the perfect switch-up on your Taco night. We all know the same foods get to be boring week after week. It is time to add some variety to the menu. You still play by the Mexican meal for the night, however, you give them a meal that will make them smile and is fun to eat.

These Beefy Nacho Cheese Wraps have a perfect blend of flavors and textures.

The Wrap is grilled so it is slightly crunchy and the inside is loaded with all of your favorite flavors in a Mexican meal.

This dish is quick to make, is slightly spicy, has a great cheese sauce and your family is going to love it.

The results were amazing!

Scroll to bottom for printable recipe card.

Could I use a different type of meat?

You could certainly switch out the ground beef and use Chicken or Turkey, Italian Sausage would be a great selection also. You could also combine two flavors of meat, such as Ground Beef and Sausage.

Should I use flour tortillas or Corn tortillas?

You can use whichever tortillas you have on hand. We prefer the flour tortillas, yet the corn tortillas taste awesome.

Why do my Wraps keep falling apart?

The Beefy Cheese Wraps need to be rolled tightly. To prevent unrolling, place them seam-side down or use a toothpick to keep them rolled tightly.

Ingredients

• Ground beef
• Nacho cheese sauce
• Rotel drained well
• Sour cream
• Chopped bell peppers
• Chopped onions
• Shredded lettuce
• Taco seasoning
• Crumbled nacho cheese Doritos
• Large flour tortillas

How To Make Beefy Nacho Cheese Wrap:

Step 1. Cook the ground beef over medium-high heat until completely browned. Drain any excess grease.

Step 2. Stir the taco seasoning into the meat and set aside.

Step 3. Saute the onions and peppers over medium heat until softened.

Step 4. In a bowl, add the nacho cheese sauce.

Step 5. Then, add the Rotel.

Step 6. Lay four large flour tortillas on a flat surface.

Step 7. Place a layer of the nacho cheese mixture down the center of each tortilla.

Step 8. Top with some of sour cream.

Step 9. Then, add onions and peppers.

Step 10. Then, add the meat mixture.

Step 11. Then, add shredded lettuce.

Step 12. Finally, add crumbled Doritos.

Step 13. Fold in the sides of the tortillas and then roll them closed to form a burrito-like wrap.

Step 14. Heat a skillet over medium heat and toast the wraps until the outside is crispy.

Step 15. Serve immediately.

THANKS FOR PINING!

How do I store these Wraps?

Place them in an airtight container and then into the refrigerator. Keep in mind that the longer these sit, the more likely the tortilla will get soggy. To prevent this, do not add the cheese until ready to serve. The wraps can be stored for 1 or 2 days in the refrigerator.

How can I reheat the Beefy Cheese Wraps?

To reheat, simply place on a microwave-safe plate and reheat for 30 to 45 seconds, or until the desired temperature is reached.

How much does Beefy Nacho Cheese Wrap last on the fridge?

Your beefy nacho cheese wrap is best if eaten within 1 to 2 days, but it can be safely stored in the fridge for 3 to 4 days, says the USDA Food and Safety.

Related Recipes You Might Enjoy:

Beef and Cheese Chimichangas – Filled with ground beef, refried beans, and lots of gooey cheese, this recipe is satisfying and tasty.

Layered Mexican Tortilla Casserole – If your family enjoys Mexican food, they’ll love this layered tortilla casserole brimming with all the goodness of authentic Mexican food. This quick-and-easy recipe brings it all together without the mess and fuss of filling and rolling tortillas.

One Pot Mexican Rice Casserole – This easy ground beef and rice recipe is simple to make but is big on flavor. This is a great go-to recipe that is sure to please the whole family.