Skip to content

It’s finally here! Order the Sweet Pea’s Kitchen Cookbook

Sweet Pea's Kitchen Cookbook

Blueberry Pound Cake with a Cake Mix

  • Pin
  • Rate
  • 4 from 1 vote

This post may contain affiliate links. Please read the disclosure policy.

I love it for many reasons but one reason is that it’s quick. Isn’t that what we all want?

It’s ideal for when you want something sweet but doesn’t have the time to bake from scratch.

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

I love the yummy combination of buttery pound cake with juicy blueberries, which offers the perfect balance of sweetness and sour.

Scroll to bottom for printable recipe card.

Why I Love Blueberry Pound Cake With A Cake Mix?

I love it for many reasons but one reason is that it’s quick. Isn’t that what we all want? It’s ideal for when you want something sweet but don’t have the time to bake from scratch. I love the yummy combination of buttery pound cake with juicy blueberries, which offers the perfect balance of sweetness and sour. 

Can You Put Frozen Blueberries In A Cake Mix?

Yes, In a cake mix recipe, you can add frozen blueberries as I also do it sometimes too. Sometimes, adding frozen berries can produce a mushy cake. Instead, I’d suggest whisk the frozen berries into the dry cake mix before making batter. 

What’s The Difference Between Bundt Cake & Pound Cake?

Bundt cake and pound cake are similar in many ways, but there are a few differences that you should know. Pound cake is a dense cake made with equal proportions of butter, sugar, eggs, and flour. I noticed that Bundt cakes are often lighter than pound cakes. 

How Do You Keep Blueberries From Sinking In Cake Mix?

Here are a few tips that I follow to stop my blueberries from sinking into the blueberry pound cake. 

  • I mix the blueberries in the flour before adding them to the cake batter. 
  • Instead of mixing the blueberries, I place them in the pan. 

Try these hacks, they really worked for me and they’ll surely work for you too.

Why Does The Top Of My Pound Cake Crack?

When I started baking my cake usually cracked down and the major issue was too high temperature. If your cake has excessive leavening ingredients, such as baking powder it can break easily while baking. But of course I’m here to help you with this issue. You only have to carefully follow the recipe to get a perfect top.

Is Pound Cake Supposed To Be Moist?

I’d say that some varieties may use ingredients such as milk or sour cream to moisten the cake, but the basic pound cake is noted for its slightly dry and crumbly texture. Overbaking produces a drier cake, whereas underbaking produces a more moist and soft texture. 

How To Serve Blueberry Pound Cake With A Cake Mix?

I use a simple glaze of powdered sugar and lemon juice to give my blueberry pound cake cake a sweet-tart touch. Serve your cake with fresh blueberries on top and a scoop of whipped cream or vanilla ice cream. You can also try slicing up your cake. 

Blueberry Pound Cake With A Cake Mix Cooking Tips:

I will give you a few tips for blueberry pound cake based on my experiences. 

  • Firstly, Make sure to preheat the oven to the recommended temperature then mix the cake mix ingredients thoroughly as directed on the box. 
  • Secondly, I wouldn’t recommend over-baking your cake unless you prefer a dry and crumbly texture.

Variations Of Blueberry Pound Cake With A Cake Mix:

There are several variations in making blueberry pound cake but this is what I have tried and I absolutely loved it. I used a variety of berries, including raspberries and blackberries to bake my pound cake and it gave a blended berry flavor which was yummy. It’s a must-try! As a healthy alternative to sugar and butter, I also try using Greek yogurt and it tastes delicious.

Ingredients:

  • French Vanilla cake mix
  • Vanilla pudding
  • Whole Milk
  • Eggs
  • Regular Sour Cream
  • Sweet Cream Butter (Melted)
  • Blueberries (Frozen)
  • All-Purpose Flour

Glaze:

  • Powdered Sugar
  • Whole Milk

Directions:

Step 1. Preheat oven to 350 degrees.

Step 2. Prep bundt cake pan with nonstick baking spray.

Directions for the Cake:

Step 1. In a mixing bowl add the cake mix, pudding, milk, eggs, sour cream butter.

Step 2. Use an electric mixer to blend the ingredients together. Add the blueberries in the bowl with the tablespoon of cake mix.

Step 3. Carefully stir the flour and blueberries together. Add the blueberries to the mixing bowl.

Step 4. Use a rubber spatula to gently blend the blueberries in with the cake batter.

Step 5. Scoop the cake batter into the prepared bundt pan. With an offset spatula gently work to make the top of the batter even.

Step 6. Bake at 350 degrees for 35-40 minutes. (Insert a toothpick in the center of the cake. If the toothpick comes out with a few cake crumbs on it then it is done.)

Step 7. Remove the cake from the oven. Set aside for the cake to cool while still in the bundt pan for about 10 minutes.

Step 8. Flip the cake pan over and allow the cake to gently release on the cooling rack.

Step 9. Allow the cake to cool completely.

Pin this recipe now to remember it later

Pin Recipe

Blueberry Pound Cake with a Cake Mix

Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Discover the incredible flavor of Blueberry Pound Cake with a Cake Mix to fill your days with color.
4 from 1 vote

Ingredients 

  • 1 package French Vanilla cake mix
  • 1 box Vanilla pudding
  • ¾ cup Whole Milk
  • 4 large Eggs
  • cup Regular Sour Cream
  • ¼ cup Sweet Cream Butter, Melted
  • 2 cup Blueberries, Frozen
  • 1 tbsp All-Purpose Flour

Glaze:

  • 1 cup Powdered Sugar
  • 2-2 ½ tbsp Whole Milk

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

Instructions

  • In a mixing bowl add the cake mix, pudding, milk, eggs, sour cream butter.
  • Use an electric mixer to blend the ingredients together. Add the blueberries in the bowl with the tablespoon of cake mix.
  • Carefully stir the flour and blueberries together. Add the blueberries to the mixing bowl.
  • Use a rubber spatula to gently blend the blueberries in with the cake batter.
  • Scoop the cake batter into the prepared bundt pan. With an offset spatula gently work to make the top of the batter even.
  • Bake at 350 degrees for 35-40 minutes. (Insert a toothpick in the center of the cake. If the toothpick comes out with a few cake crumbs on it then it is done.)
  • Remove the cake from the oven. Set aside for the cake to cool while still in the bundt pan for about 10 minutes.
  • Flip the cake pan over and allow the cake to gently release on the cooling rack.
  • Allow the cake to cool completely.
  • Enjoy!
Author: Laura

Follow me on Pinterest for daily delicious recipes!

Follow Me

How To Store Blueberry Pound Cake With A Cake Mix?

I wrap my leftover cake slices into a plastic wrap and store it. 

How To Reheat Blueberry Pound Cake With A Cake Mix?

To reheat my blueberry pound cake I microwave it for 5 minutes. 

How Much Does Blueberry Pound Cake With A Cake Mix Last In The Fridge?

The blueberry pound cake can last upto 3 days in the fridge. 

Can I Make Ahead Blueberry Pound Cake With A Cake Mix?

Yes! You may prepare blueberry pound cake ahead of time using a cake mix.

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

This field is for validation purposes and should be left unchanged.

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

Related Recipes You Might Enjoy:

Cheesesteak Taco Fries – These Cheesesteak Taco Fries are the perfect combination of two classic meals that will leave your mouth watering!

Cheesesteak Taco Fries

Buffalo Shrimp Recipe – This delicious Buffalo Shrimp Recipe is sure to be a hit!

Buffalo Shrimp Recipe

Skinny Meatloaf – This delicious Skinny Meatloaf recipe is a great way to enjoy classic comfort food without all of the calories and fat.

Skinny Meatloaf

Mexican Tortilla Pinwheels – These Mexican Tortilla Pinwheels are an easy and delicious appetizer that can be served for any occasion. 

Mexican Tortilla Pinwheels

Get new recipes weekly plus our FREE ebook!