Hot Fudge Brownie Bread, it’s oeey and gooey
Don’t forget the ice cream 
Ingredients for Hot Fudge Brownie Bread:
1 Box of brownie mix
2 – 12 oz jar of hot fudge sauce
3 large eggs
⅓ C canola oil
Hot Fudge sauce for topping
Directions for Hot Fudge Brownie Bread:
Preheat oven to 350 degrees and spray the loaf pan with pam baking spray
Using a large bowl, mix together the brownie mix, 1 jar of hot fudge sauce, 3 large eggs and oil until combined
Pour into the loaf pan and bake for 55-65 minutes or until a toothpick comes out clean
Allow to cool completely before moving to a wire rack
Heat up another jar of hot fudge sauce and pour over the loaf
Allow the hot fudge to harden before cutting and enjoying!
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Hot Fudge Brownie Bread
Ingredients
- 1 Box of brownie mix
- 2 - 12 oz jar of hot fudge sauce
- 3 large eggs
- ⅓ C canola oil
- Hot Fudge sauce for topping
Instructions
1. Preheat oven to 350 degrees and spray the loaf pan with pam baking spray.
2. Using a large bowl, mix together the brownie mix, 1 jar of hot fudge sauce, 3 large eggs and oil until combined.
3. Pour into the loaf pan and bake for 55-65 minutes or until a toothpick comes out clean .
4. Allow to cool completely before moving to a wire rack.
5. Heat up another jar of hot fudge sauce and pour over the loaf.
6. Allow the hot fudge to harden before cutting and enjoying!
Nutrition Information:
Yield: 19 Serving Size: 1Amount Per Serving: Calories: 183Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 30mgSodium: 146mgCarbohydrates: 25gFiber: 1gSugar: 13gProtein: 3g
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