How To Make Baked Spaghetti – Easy Recipe

4.41 from 5 votes

This post may contain affiliate links. Please read the disclosure policy.

How To Make Baked Spaghetti - Easy Recipe

This baked spaghetti recipe is a delicious and easy dish that is sure to please the whole family. It is a great way to use leftover spaghetti and it is also a great way to get your kids to eat their spaghetti!

The spaghetti is tossed with a homemade sauce and then topped with cheese, and Italian seasoning.

This Baked Spaghetti recipe is a great way to feed a large group of people. It is incredibly easy to make and comes together quickly. The flavors are bold and delicious, and the texture of the dish is perfect. The dish is also quite filling, so it’s a great option for a large gathering.

The result is a cheesy and hearty dish that is sure to please even the pickiest of eaters.

Scroll to bottom for printable recipe card.

Why I love this easy Baked Spaghetti recipe:

Baked Spaghetti is a delicious Italian-style dish that is sure to please everyone in your family.
It is easy to make and requires minimal ingredients, making it a great time saver in the kitchen.
The cheese and tomato sauce add flavor and texture to the dish, while the noodles create a hearty base.
Baked Spaghetti is a great option for an easy weeknight dinner or a meal to feed a crowd on a budget.
It is also customizable; you can add vegetables, sausage, or other ingredients to make it your own.
The leftovers, if there are any, can easily be reheated for a quick and delicious lunch or dinner.
Baked Spaghetti is a unique and flavorful meal that is sure to become one of your family favorites.

Tips for making Baked Spaghetti recipe

When preparing your Baked Spaghetti dish, it’s important to make sure you get the right type of noodles. Look for a thicker noodle, such as Bucatini, as it will stand up to the longer baking time without becoming too mushy.
When making your sauce, be sure to use a good-quality marinara sauce for the best flavor. You can also add in some extra herbs and spices to make the sauce even more flavorful. Be sure to cook the sauce for a few minutes before adding it to the dish, as this will help to bring out the flavor of the ingredients.
For an extra cheesy topping, use a combination of mozzarella and Parmesan cheese. Sprinkle these over the top of the dish before baking, and make sure to cover the entire top of the dish. This will make the dish extra cheesy and delicious.
Finally, bake the dish until it’s hot and bubbly, and serve it with a side of garlic bread for an easy and delicious meal.

Baked Spaghetti recipe Variations

Baked spaghetti is a classic Italian-American dish that can be prepared in many delicious variations. From adding vegetables to jazzing up the flavor with herbs and spices, there are countless ways to customize your baked spaghetti. Here are some of the most popular variations on this classic dish.

Adding Vegetables: Vegetables are a great way to add flavor and nutrition to your baked spaghetti. You can add any type of vegetable to your dish, from bell peppers and zucchini to spinach and mushrooms. Chopped onions and garlic can also be added for extra flavor.
Using Different Sauces: Baked spaghetti can be prepared with any type of sauce, from classic marinara to a rich Alfredo sauce. If you’re looking for something a little different, try using a pesto sauce or an herbed cream sauce.
Using Different Meats: Baked spaghetti can be prepared with a variety of meats, including ground beef, Italian sausage, and chicken. You can even use fish or shrimp for a seafood-inspired dish.
Adding Herbs and Spices: Herbs and spices are a great way to add flavor to your baked spaghetti. Try adding oregano, basil, rosemary, and thyme for a classic Italian flavor. If you’re feeling adventurous, you can also add chili flakes for a spicy kick.
Adding Cheese: Cheese is a popular addition to baked spaghetti, as it adds creaminess and flavor. Grated Parmesan cheese is a classic choice, but you can also try mozzarella, cheddar, or even feta cheese.

These are just a few of the variations you can try when making baked spaghetti. With so many possibilities, you can make this classic dish your own. Experiment with different ingredients and flavor combinations to create a unique dish that’s sure to please.

Ingredients:

Ground beef
Box spaghetti noodles
Hunt’s Spaghetti sauce
Tomato sauce
Onion
Shredded mozzarella cheese
Oregano, basil, salt, and pepper to taste

How To Make Baked Spaghetti:

Step 1. Preheat the oven to 350 degrees.

Step 2. Boil the spaghetti noodles and cook to al dente. Drain and set aside.

Step 3. While the spaghetti is cooking, saute the meat and onion in a skillet over medium-high heat until the meat is browned and the onions are softened.

While the spaghetti is cooking, saute the meat and onion in a skillet over medium-high heat until the meat is browned and the onions are softened.

Drain any excess fat.

Step 4. Stir oregano, basil, salt, and pepper to taste into the meat mixture.

Step 5. Mix together the spaghetti noodles and the meat mixture.

Step 6. Then, add spaghetti sauce and tomato sauce until well combined.

Step 7. Place the mixture into a 9×13 baking dish.

Step 8. Sprinkle the mozzarella cheese on top.

Step 9. Bake for 30 minutes.

Step 10. Let sit for 10 minutes before serving.

Pin this recipe now to remember it later

Pin Recipe

How To Make Baked Spaghetti – Easy Recipe

Prep Time: 15

Cook Time: 40

Total Time: 55

Servings:

This delicious Baked Spaghetti recipe is a great way to enjoy a comforting and tasty Italian dish. It starts with a simple tomato sauce that is loaded with herbs and spices for a rich, savory flavor, then topped with melted cheese and baked until it’s hot and bubbly. This easy-to-make Baked Spaghetti dish is sure to be a hit with your family.

4.41 from 5 votes

Review Recipe

Ingredients

1 lb. Ground beef
8 oz. Box spaghetti noodles
1 Can Hunt’s Spaghetti sauce
15 oz. Can Tomato sauce
1 Onion diced
2 C. Shredded mozzarella cheese
Oregano, basil, salt and pepper to taste

Follow Sweet Pea’s Kitchen

Want to save this recipe? Enter your email below and we’ll send the recipe straight to your inbox!

NOTE: By saving this recipe, you agree to join our weekly recipes newsletter.

Instructions

Preheat the oven to 350 degrees.
Boil the spaghetti noodles and cook to al dente. Drain and set aside.
While the spaghetti is cooking, saute the meat and onion in a skillet over medium high heat until the meat is browned and onions are softened. Drain any excess fat.
Stir oregano, basil, salt and pepper to taste into the meat mixture.
Mix together the spaghetti noodles, meat mixture, spaghetti sauce and tomato sauce until well combined.
Place the mixture into a 9×13 baking dish.
Sprinkle the mozzarella cheese on top.
Bake for 30 minutes.
Let sit for 10 minutes before serving.